• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
An illustrious national marque which defines the statuesque Margaret River style, the Cabernet Merlot concords of Voyager Estate are distinguished by their compelling presence of fruit, seductive seamlessness, limousine oak and stately tannins. Representing fiendish value for entry into the eminent house of Voyager, Girt By Sea affords the majesty of Margaret River for every enthusiast in the land, at a prudent &.. The generosity of margaret river cabernet merlot that just keeps on giving»
Stephen George grew up amongst the grape vines, very near the hamlet of Reynella and the nascent Skillogalee in Valley Clare. Both salubrious sites which were originally planted to vine by George senior in 1970. Stephen's pioneering work at Ashton Hills was a major catalyst for the development of Adelaide Hills as an internationally renowned wine growing region. Along with the eminent Brian Croser, Stephen was one of the principals who placed Adelaide Hills on the map, resolved to produce the best Pinot Noir in the country and bring global fame to the Adelaide Hills Piccadilly Pinot style... From the misty chills of ashton hills»
By those wonderful folks who bring us Shaw & Smith. Tolpuddle was planted to vine in 1988, on a highly precious site along Back Tea Tree Road, just outside of Hobart. The inaugural vintage claimed Tasmanian Vineyard of Year in 2006. The illustrious Messrs Martin Shaw and Michael Hill Smith acquired the property in 2011, with a view to elevating the excruciatingly limited release Tolpuddle to the status of a national Grand Cru. A singular experience in new world Pinot Noir, Tolpuddle unravels endless layers of pastoral complexity, powerfully structured yet elegant, immaculate and poised... From little vineyards great wines grow»
Josef Chromy OAM escaped from war torn Czechoslovakia as a penniless 19 year old in 1950, he fled across minefields, evading soldiers and killer dogs, ultimately finding a new home in the lucky country. Chromy has been a long standing principal in the Tasmanian food and wine industry, he established Tasmania's leading brands, including Bay of Fires, Jansz, Heemskerk and Tamar Ridge. At 76 years young, he launched his namesake label, planting one of the apple isle's most stately vineyards and gazetting Tasmania's most compellingly stylish range of wines. Chromy's sensational vintages are as conspicuous for the uniqueness of their character as they are for their.. Tasty treats from the apple isle»

By Farr Farrside Pinot Noir CONFIRM VINTAGE

Pinot Noir Geelong Victoria
For many years, Gary Farr followed up every vintage at Bannockburn with a tour of duty at Burgundy's Domaine Dujac. He believed Australian technology to be superior but was greatly inspired by the traditional practices of French vignerons. Farr brought home the ancient technique of pigeage, throwing whole bunches into large, open vats and immersing his body into the wine to break up any hot spots. A weighty Pinot wine, Farrside combines density and precision with a capacity to endure and evolve.
Available in cases of 6
Case of 6
$449.50
Gary Farr planted Pinot Noir clones 114 and 115, 113 and 667, 777 and MV6 in 2001. The Farside Vineyard's black volcanic soils yield a cogent, masculine Pinot wine.Vines on the northeast facing slopes of Farrside are grown to a thin layer of rich volcanic soils over limestone, planted east to west so that grapes receive some cover from the sun. Farrside makes wines of greater structure, tannin and savouriness. Farr chose his ground carefully, to compare favourably alongside some of the finest Pinot Noir growing terroirs in the world. A patient man, Farr aspired to owning the seven hectare property for a very long time but it's owner resisted all temptation to part with the land for over twenty years.
Deep crimson red colour. A rich, full nose exhibiting floral Pinot characters and powerful berry fruits which build and develop as the wine breathes. The palate offers sweetness of fruit with overtones of minerality enhanced by toasty oak. Fine tannins and great structure are a trademark of Farr, fine texture and savouriness complete the gem.
By Farr
1 - 12 of 13
1 2 next»
1 - 12 of 13 1 2 next»