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Established 1853 by George Friedrich Schmidt, who acquired eighteen choice hectares of viticulture at Tanunda along Siegersdorf Road, for the peppercorn price of a pound per acre, Haan endures as one of the Barossa's quietly achieving, arcane old vineyards. Distinguished in the 21st century by a streak of prestigious industry accolades, Australian Wine Producer of Year, Gold Medal and Trophy for Best Blended Red at the illustrious London International Wine & Spirit Competition. Much of Haan's modest production is always retained by the softly spoken estate's most ardent enthusiasts. Shrewd aspirants will also seize the opportunity to retain a case or two of the heirloom vineyard's most recent vintage. A graceful style of opaque fruit characters, savoury and brooding, inebriating for its redolence of Barossa earth, mesmerising for its intricacy, dressed in a veil of refined, satin.. Tanunda tradition»

Cellarmaster Six In The Boardroom CONFIRM VINTAGE

Certainly we recline around the boardroom but we don't skimp and we no slouch. Best we bring along a bundle of our best. Conspicuous achievers Ashton Hills and Trentham Reserve, the highly enduring Bailey 1920s Block, the covert and concealed Farr Rising Saignee, the cognoscente class Rymill Cabernet and Tapanappa Tiers. Zoom your boardroom brethren and draw a date for a grand opening of our cellar master's finest. A long, languid and lucrative lunch is assured.
Available in cartons of six
Case of 6
$239.50
Cellarmaster
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