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Just a few kilometres north of Lowburn, near the windswept shores of frigid Lake Dunstan, atop the parched and laborious terroirs of Central Otago, a high country merino stud between the Amisfield and Parkburn streams was sown to vineyards two decades ago. Grazing country makes magnificent viticulture, the austere alluvial and glacial schist soils now yield the quality of Pinot Noir which has defined Central Otago as the world's most demonstrable marque in full bodied, intensely complex, yet beguilingly seamless Pinot Noir. The challenging terraces which spiral around the fractious knolls of Amisfield Vineyard, sire a sensational range of wines defined by their affable excellence, sound structure and pristine, penetrating varietal fruit... Satiations from the nethermost regions»
One of the closely guarded secrets which remained cardinal to the preeminence of Grange Hermitage, was the sacred tally of exceptional vineyards which were called on to provide fruit for the new world's most stately Shiraz. The elite Grange Growers Club is one of the nation's more exclusive fellowships, an illustrious canon of distinguished wine growing families which are the stuff of Australian viticultural history. One of McLaren Vale's most eminent dynasties, Oliver's of Taranga were an essential inclusion into many of the mighty Grange's most memorable vintages. Oliver Taranga's estate flagship HJ Reserve Shiraz represents peerless value for a wine of its provenance, power, persistence and depth, $50.99 and drinking sensationally... A principal part of the great grange»

Veuve Clicquot Vintage Rose CONFIRM VINTAGE

Pinot Noir Chardonnay French Champagnes, Reims France
Growing season 2008 was only the third year of the decade to be worthy of Veuve Clicquot vintage. An exceptional quality of harvest between mid September and early October, in perfect weather, delivered Pinot Noir of splendid minerality, Chardonnay of intense refinement. A choice component is treated to a term of age in small Allier and Vosges oak casks, imparting developed fruit flavours and savoury, spiced complexity, baked vanilla and enticing almond toastyness. Opulent boulangerie characters from the extended maturation in bottle on lees.
Available in cartons of six
Case of 6
$1433.50
Bright pink, copper hues, delicate bead. Fresh red fruit bouquets, strawberries, raspberry, cherry, grapefruits, lightly spiced notes of cinnamon and vanilla, dried fruit and brioche notes. A full bodied, structured and energetic palate, its minerality supported by generous red fruit flavours from the Pinot Noir, Morello cherry, combined with notes of slightly candied citrus of Premiere Cru Chardonnay.
Veuve Clicquot
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Veuve Clicquot

Veuve Clicquot

Veuve Clicquot

Veuve Clicquot