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At latitude 45 degrees south, Central Otago is the southernmost wine region in the world. Snow topped mountains, rocky ranges and dry tussock hills, a place of climatic extremes, bitterly cold winters, parched soils and discouragingly poor fertility. Designed by the angels in heaven for sublime and stupendous vintages of Pinot Noir. At the very epicentre of the most desirable confluence in Central Otago microclimes is Nanny Goat Vineyard. Conspicuous for her serious weight of fruit, splendid structure and chewy, textural palate, Nanny Goat make a magnificently endowed style, offering the understated power and presence to accompany gourmet game sausages, meaty.. That's perfect for porterhouse»
The family Hentschke have been Barossa farming since 1842, they know from good soils and settle on nothing but the finest land. Keith Hentschke chose a special site along Greenock Creek, at the intersection of Gerald Roberts and Jenke Roads, near the ancient winegrowing hamlet of Seppeltsfield to plant vines in the early 1990s. They now yield vintages of the most amazing intensity, saturated with the essence of grand Barossa Shiraz, an international wine industry favourite and a sagacious selection this.. Savour a sip of seppeltsfield»
Ken Helm A.M. received the Order of Australia for his work with Riesling, for his contribution to the Australian wine industry, for his support of cool climate wine producers and service to the Canberra community. Helm placed the Canberra region firmly on the map for world class wines after his inaugural 1977 release won significant international accolades. Ken's flagship wines are Riesling and Cabernet, he retains strong ties with eminent wine makers around the globe. Trips to the vineyards and wineries of Mosel, the Rhine valley and Bordeaux provide new inspiration and contribute to the development of his Canberra wines. In 2000 Ken instigated the Canberra.. Meet one of our nation's most peer respected winemakers»
Torbreck of Barossa are one of Australia's great export brands, synonymous with luxury and excellence throughout the world of wine. Crafted from the fruit of old and ancient vineyards, the opulence and exclusivity of Torbreck's painfully limited production challenge the primacy of Grange. Established by a share cropper in the 1990s, its precious range has risen to the status of First Growth amongst the community of ardent international advocates. Woodcutter is the entry level, assembled from parcels which may have been destined for some of the brand's lofty icons, an essential experience for all enthusiasts of compelling Barossa Shiraz... Chew a chop of woodcutter's wine»

Pasqua Collezioni Pinot Grigio delle Venezie IGT CONFIRM VINTAGE

Pinot Gris Grigio Veneto Italy
The Grigio wines of Veneto are enjoyed everyday around the globe, as the most popular choice for enthusiasts of satisfying, food friendly white wines. Refreshing and refined, brimming with layers of deliciously balanced fruit characters, Pasqua are crafted from the Pinot Grigio of excellent vineyards which have been contributing the pick of their harvest to Pasqua for generations. Juicy to the palate and engagingly perfumed, bring Pasqua Pinot delle Venezie along with you for a luncheon of crisp skinned chicken or crackling pork.
Available by the dozen
Case of 12
$251.00
Harvests are collated from fine vineyards across the premiere viticultural precincts of Veneto. Grapes are crushed and treated to a term of cold settling for clarification, followed by inoculation to choice yeasts and controlled ferments at 16C to 18C. Upon completion, batches are assembled into the finished wine and bottled for a term of age before release.
Straw yellow hues. Floral bouquets, acacia blossom, mineral notes, slateyness and meal, persimmons and pear. An intense, exquisitely balanced palate, filled with the fruits of the orchard, apples, nashi and pear. Wonderfuly textural and pleasingly dry, its parched citrus intensity makes a wonderful match with white meats, egg recipes or terrines.
Pasqua
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Pasqua

Pasqua

Pasqua

Pasqua