Four Sisters Pinot Chardonnay NV CONFIRM VINTAGE

Chardonnay Pinot Noir Pinot Meunier South Australia
The Four Sisters are a joint venture between Trevor Mast of Mount Langi Ghiran and Alistair Purbrick of Chateau Tahbilk. Purbrick contributed the quality of fruit, to which Mast applied the style of winemaking which have established all three holdings as hugely successful labels. The Four Sisters represent Sparkling of the highest order, an effervescent Cuvée of immense flavour and zing. The cherry berryness of Pinot Noir are distinct, harmonizing beautifully and adding weight to the golden, peachyness of Chardonnay.
Fashioned from the pick of Chardonnay and Pinot fruit, collated off the finest Victorian vineyards, fruit is harvested throughout the chill of night to retain crisp aromatics. On arrival at the winery, parcels are gently crushed and pressed to minimise phenolics for optimal delicacy. Components complete full malolactic and remain on lees until assemblage. The final Cuvée is treated to a final fermentation in bottle on tirage lees, achieving excellent, creamy moussei while nfusing wonderful yeasty complexity in the finished wine.
Pale straw, effervescent with a persistent bead. The nose displays a hint of yeast, refreshing citrus aromas, candied citrus peel and warm biscuit notes. The palate is strongly fruit driven, developing into light strawberry and cherry fruit characters, bright red apples and peach, creamy textures, poised and elegantly soft. An excellent choice to fine bistro faire, or as aperitif to delight good company.
Four Sisters
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Four Sisters
Four Sisters is the creation of Trevor Mast of Mount Langi Ghiran, world famous for its Shiraz

What a great idea it was from winemaker Trevor to pop his gorgeous daughters Ineke, Anja, Sophie and Daliah on the label of his award-winning drop, the Four Sisters.

Four Sisters

The Grampians region has a long history of producing elegant, powerful and long lived table wines. Vines were first planted in 1860 and in December 1887 the Ararat Advertiser reported that the local wine had won honours all over the world'

In 1892, there were 92 grapegrowers in the Grampians district with some 1885 acres under vine. With the downturn in the fortunes of the wine industry earlier this century, much of this vineyard was grubbed out with some hardy survivors, such as Bests, keeping the traditions alive. A resurgence in the late 1960s and 1970s lead to the establishment of a new group of wineries, including Four Sisters. Now the Grampians region is once again recognised internationally for the absolute quality of Victorian wines.

Trevor regularly takes his seat as Judge at the National Wine Shows and is a highly regarded stalwart of Victoria's winemaking fraternity. Trevor Mast first entered the industry when he worked at Gilbeys, where he was responsible for the blending of spirits and liqueurs, and later took up a position as microbiologist for Stellenbosch Winery in South Africa.

Four Sisters

One year his four daughters created the wine label design as a birthday surprise. Produced with the help of the eldest daughter Daliah, a graphic designer, the label depicts each one of the sisters Sophie, Anja, Daliah and Ineke. Delighted with the label mock up and his daughters' plans for a wine aptly named Four Sisters, Trevor initially crafted a small production wine from the vineyard growing behind the family home.

With the positive response from all who tried the wine and heard the original story behind it, Four Sisters is now a successful brand with a range of four classic grape varieties.

Four Sisters