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Stephen George grew up amongst the grape vines, very near the hamlet of Reynella and the nascent Skillogalee in Valley Clare. Both salubrious sites which were originally planted to vine by George senior in 1970. Stephen's pioneering work at Ashton Hills was a major catalyst for the development of Adelaide Hills as an internationally renowned wine growing region. Along with the eminent Brian Croser, Stephen was one of the principals who placed Adelaide Hills on the map, resolved to produce the best Pinot Noir in the country and bring global fame to the Adelaide Hills Piccadilly Pinot style... From the misty chills of ashton hills»
There are four tiny patches of vine at Scotchman's Hill, which have been mollycoddled by Robin Brockett, since the start of his tenure as chief winemaker in the 1980s. Excruciatingly limited after a strict pruning and rigorous sorting of fruit, they each yield a mere hundred cases of wine. Brockett has set aside the precious harvests of these superior blocks for his own label, a personal project to hand craft the finest of vintage, an exclusive range of the Bellarine's most elite single vineyard efforts. So besotted is Brockett by the spectacular quality of fruit from these four regal parcels, he has imported two 800 Litre Tuscan vinification Amphora from the Brunello commune of Montalcino. Whole bunches.. Brockett begets the best of bellarine»
The 1890s brought boom years to the nascent Aussie wine industry, as connoisseurs throughout Europe and the Empire were introduced to the Dionysian delights of new world Claret by Tyrrell, St Huberts and Wirra Wirra. An enterprising family of Scots took heed of the times to plant grapevines on a uniquely auspicious block in Valley Clare, they called it St Andrew and produced forty vintages of the most sensational quality Claret until the 1930s. The Taylor family acquired the fallow farm in 1995 and brought St Andrew's vines back to life. The treasured block endures as home to the flagship range of Taylor wines, one of the most distinguished vineyards in all Australia. St Andrew's Cabernet was adjudicated.. *according to the french»
Beechworth attracts the most artisanal winemakers, the region's rich mineral soils and parched, undulating terrains, breed wines of vigorous flavour, crystalline textures and boney savoury tannins. The first parcel of Crown Land in the region was acquired by Isaac Phillips in 1857, he christened his estate Golden Ball and built a hotel named Honeymooners Inn, servicing miners on their way up the steep trails to the Beechworth goldfields. The old pub remains but the surrounding land has been turned over to viticulture, planted to vine in the nineteen naughties, it produces a quality of wine that's reserved for the nation's most exclusive winelists. Served by savvy sommeliers and savoured by the most.. Small batches of beechworth's best»

Alfred Gratien Champagne N.V CONFIRM VINTAGE

Alfred Gratien Champagne N.V - Buy
Chardonnay Pinot Noir Pinot Meunier Epernay Champagne France
The finest Champagne cannot be manufactured, it is created. For Alfred Gratien, the creative process begins right in the vineyard. Alfred Gratien boasts a proud tradition, disregarding the mass produced ethos and fashions of modern times. What you get is a hand crafted Champagne of great quality and uniqueness. Cuvee Brut Classique clearly displays the style of Alfred Gratien. One of very few Champagnes to be dominated by the fruity Pinot Meunier, combined with the masculinity of Pinot Noir and the elegance of Chardonnay.
Equal parts Chardonnay and Pinot Noir with a tenth of Pinot Meuniere. Cuvee Brut Classique is an achievement of the highest quality standards in the selection of grapes, traditional vinification techniques, maturation in small 228 litre oak casks and self imposed limits on production levels. Alfred Gratien s never treated to malolactic fermentation, thereby ensuring the finished wine retains its original character. The aroma of the grapes and the land from whence they come are thus preserved. Cuvee Brut Classique retains its freshness, even as it ages. This special care guarantees the unique quality which makes Alfred Gratien truly exceptional. That is the true art of Champagne. Alcohol 12.5%
Light gold colour, beautiful to behold with a very fine, extremely long lasting mousse. A bouquet of citrus fruits, mangos, peaches and apricot. A wonderful balance of aromatic strength with the freshness of exotic fruits. A wine of great refinement as the elegance of Chardonnay melds with the red fruit of Pinot Meunier and the enduring character of Pinot Noir.
Chardonnay
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Alfred Gratien

Alfred Gratien

Alfred Gratien

Alfred Gratien