• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Pound For Pound Shiraz»
Established 1968 by Word War II flyer Egerton E.S Dennis, on ninety acres of McLaren Flat along the prestigious winegrowing terroirs at Kangarillla Road, the Dennis family pioneered the production of Mead alongside colleague and enthusiast John Maxwell. Dennis initially sold his harvests to some of Australia's most eminent brands before founding his own label in 1971,with the object of converting the high quality fruit into pure, estate made wines. Since establishment, Dennis Wines have collected hundreds of medals at national and international wine shows, twice claiming the revered Bushing King awards for best wine at the McLaren Vale Winemakers Exhibition. A quiet achiever of bespoke old vine Shiraz.. Dennis of kangarilla road»
Turn At Atze's Corner»
Kalleske are one of our nation's most distinguished winegrower families, Barossa through and through, heirs to the tradition of Prussian pastoralists who established South Australia as one of the world's great viticultural precincts. The family Kalleske were the quiet achievers behind the stellar quality of fruit, at the heart of the most memorable vintages Penfolds Grange. Old sites and ancient vines, a tally of which have been branded under the Atze's Corner label, a regal range of stately Barossa wines, irresistibly underpriced in terms of provenance, excellence and sheer delight. Spectacular bouquets, redolent of freshness, fragrance and fruit, astonishingly balanced to perfection, meaty, mouth.. Small batches of the barossa's very best»
Binder of the Barossa»
Rolf Binder is one of the Barossa's quiet achieving superstars, recipient of the most conspicuous national accolades, Barossa Winemaker of Year and Best Small Producer, Best Barossa Shiraz Trophy and coveted listing in the illustrious Langtons Classification of Australian Wine. Binder's focus has always been on old vines fruit, in particular, the abstruse canon of early settler varietals which populated Barossa Valley during the 1840s. Wild bush vines Mataro, picked off patches at Tanunda along Langmeil Road, ancient growths of Grenache from Gomersal and Light Pass. Rolf's tour de force are eight superlative rows of Shiraz, established 1972 by the Binders junior and senior, which yield a mere 250 dozen.. Seven decades of tillage at tanunda»
The Legendary Mr Barry»
Jim Barry was a pioneer of the Australian wine industry, the first academically qualified winemaker to take up Clare Valley viticulture in 1949. He had an uncanny intuition for good land and established some of the most illustrious vineyards on the continent. Jim Barry is also a patriarch of the Coonawarra, in pursuit of the perfect terroir for Cabernet Sauvignon, he planted vines on the ancient Penola Cricket Oval, preserving the original pavilion for posterity. Jim Barry endures as one of the nation's most distinguished brands, renowned throughout the world of wine for decades of the most remarkable vintages, an evolving range of superior vineyard editions, defined by their penetrating fruit and.. Salient statements from superior sites»

Chapel Hill Pinot Grigio CONFIRM VINTAGE

Chapel Hill Pinot Grigio - Buy
Pinot Gris Grigio Adelaide Hills South Australia
Chapel Hill's mantra is to produce wines with pure varietal and regional characters. Grown to the cooler climes of the Adelaide Hills this fine example of Pinot Grigio displays all the elements associated with the variety. Hints of guava, lychee and nashi pear overlay a textured, viscous, dry spicy palate with subtle mineral notes.

Currently
Unavailable
Pinot Grigio from the Adelaide Hills sub region of Mt Torrens, vines are planted to sandy loam soils scattered with ironstone gravel and quartzite. The underlying principle is to achieve a healthy balanced vineyard, neither vigorous nor stressed. Grapes are hand harvested and promptly delivered to the winery. Skin contact and maceration is kept to a minimum, avoiding any undesirable colour and phenolics. Whole berries are loaded into the membrane press on a delicate cycle, free run juices are isolated at 558 litres per tonne. A slow gradual cool ferment is then followed by eight months on yeast lees to encourage the integration of fruit flavours and a fine, textured palate. Alcohol 13.0%
Light yellow with green tinges. Alluring aromas of floral and pinenut, lemon preserve and apricot over a scent of calico. Displays guava, lychees and nashi pear flavours underpinned by a lingering, spicy, grainy and minerally palate. Fashioned to a drier style of Grigio, in combination with the textural mouthfeel, showcases the supple nuances of the grape as well as ensuring that the wine can be enjoyed in partnership with all good food.
Italianate Varietal White
1 - 12 of 55
1 2 3 4 5 next»
1 - 12 of 55
1 2 3 4 5 next»
Chapel Hill
Chapel Hill takes its name from the historic ironstone church built at the property in 1865

Chapel Hill Winery is entirely in the Hills Face Zone. In 1990 environmental consultants were briefed to advise regarding development in this sensitive rural preserve. The estate obtained planning approval from the Minister for Environment and Planning in 1991, and built the winery in 1993. Chapel Hill is the embodiment of the wine and food experience delivered using the best of environmental practices by people who are passionate about their product and the McLaren Vale winegrowing region.

Chapel Hill

Originally the Christian Bible church and parish school, the church closed in its centenary year (1965) and fell into disrepair until its restoration in the 1970s. The church is today a tourist attraction and serves as the cellar door at Chapel Hill. In December 2000 Chapel Hill changed ownership once more, this time being purchased by the Swiss family of Mr Thomas Schmidheiny. The Schmidheiny family also own Cuvaison Winery in California and vineyards in Argentina and Switzerland.

In 1994 the winery received a commendation for "A development sensitive to the environment in the Hills Face Zone". In 2003 Chapel Hill obtained planning approval to build the Chapel Hill Winery Gourmet Retreat, the boutique hotel and cooking facility.

Set into the hillside, constructed of stone in browns and greys, using recycled materials, the Gourmet Retreat construction is cognisant of minimising its impact on its vineyard environs. In 2005 the company received a merit award in the Nature Foundations Environment Award.

Chapel Hill

The cellar door at Chapel Hill is set within a historic nineteenth century stone church from which the winery takes its name. Situated at the top of one of McLaren Vale's magestic hills, views from the cellar door are magnificent. Take the time to share a picnic on the grass and enjoy the surrounding views of the rolling hills dotted with vineyards and the ocean.

Chapel Hill is one of the most hospitable country retreats in the McLaren Vale. Major emphasis has been placed on erecting the most splendid amenities where the estate's superlative wines can be sampled and savoured amongst within a context of idyllic surrounds and the finest foods. The Chapel Hill Winery Gourmet Retreat is an epicurean getaway, catering exclusively for residential guests in a unique, rural, vineyard environment. Whether a business in need of a venue for a 2 or 3 day retreat, a team building event, a special celebration or individuals looking to hone their skills in the kitchen, the Chapel Hill Winery Gourmet Retreat is ideal. By blending a fabulous Mediterranean climate with superb cuisine, great wine and luxurious accomodation, in a glorious vineyard with spectacular views to the sea, Chapel Hill has it all.

The two-storey chalet-style Chapel Hill Winery Guest House B&B is set among the vineyards, 100 metres from the Gourmet Retreat. Guests (capacity for 6) will enjoy breath-taking views of the Onkaparinga River National Park, the Gulf of St Vincent and surrounding vineyards from both indoor and outdoor living areas. "A leading medium-sized winery in the McLaren Vale. Wine quality is as good, if not better, than ever!" -Wine Companion.com.au

Chapel Hill