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Stephen George grew up amongst the grape vines, very near the hamlet of Reynella and the nascent Skillogalee in Valley Clare. Both salubrious sites which were originally planted to vine by George senior in 1970. Stephen's pioneering work at Ashton Hills was a major catalyst for the development of Adelaide Hills as an internationally renowned wine growing region. Along with the eminent Brian Croser, Stephen was one of the principals who placed Adelaide Hills on the map, resolved to produce the best Pinot Noir in the country and bring global fame to the Adelaide Hills Piccadilly Pinot style... From the misty chills of ashton hills»

Auchentoshan Three Wood Lowland Malt 700ml CONFIRM AVAILABILITY

Scotch Whisky
The making of Single Malt Whisky is governed as much by law as it is by tradition. Auchentoshan are the only distillery in Scotland to employ triple distillation and have been renowned amongst a discerning qabal of Malt enthusiasts since 1823. Triple Wood is a very special and unique edition of Auchentoshan, matured in three different types of oak cask. Moving from American Bourbon to Spanish Oloroso Sherry and finally Pedro Ximenez Sherry. Three Wood is a rich, complex Whisky with incredible toffee and sherry oak flavours.
Each
$110.99
Dozen
$1331.00
Rich golden bronze colour. Blackcurrant and brown sugar, orange, plum and raisin bouquet. Fruits and syrup on the palate, hazelnut with hints of cinnamon and lemon. A butterscotch sweetness adds to the overall complexity. Fresh and fruity finale, with long lasting oaky sweetness
Auchentoshan
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