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Unico Zelo are an old world style of winemaking co-operative, a congress of Adelaide Hills family growers who take their work seriously, to ensure that their harvests are fashioned into a range of exquisite, artisanally crafted limited edition wines. Italian varietals are the specialty, a class of grapes which grow magnificently within the premier precincts of Adelaide Hills, eco friendly to local flora and fauna, they bloom wonderfully in the parched, unirrigated mesoclimes of native Australia. Made to measure for enthusiasts of the small batch Adelaide Hills style, aficianados of Italianate chic and gourmands at large, the wines of Unico Zelo raise the fruit.. The adelaide collective of veteran vignerons»
Giovanni Tait mastered the family tradition of coopering wine barrels before migrating to Australia in 1957. He took up work in the Barossa and ultimately settled in for a lengthy engagement at B Seppelts and Sons, where he played a significant role in the vinification and maturation of some of the most memorable vintages in Australian viticulture. Tait's boys grew up to be winemakers, their attention to detail and close relationship with the Barossa's finest growers have earned the highest accolades from the international wine industry press. Generously proportioned yet exquisitely balanced, famously praised, perennially by savant Robert Parker as the most.. Bespoke parcels of old vineyard fruit»
Jack Mann reigns eternal as the greatest winemaker in the history of the Australian west. Jack Mann's son Tony grew up amongst the vineyards of Houghton but took a keener interest in things Cricket. He exelled at both pursuits but is best remembered as the legendary leg spinner Tony Rocket Mann. During his off seasons away from the pitch, Tony would plant parcels of vine alongside his illustruious father Jack and his own young son Robert. The fully grown Robert now makes his own wine, from fruit of the very vines sown by Jack and Tony Mann. Robert learned from his grandfather that great winemaking required a spiritual oneness with nature. The birds and the.. Whence the west was won»
One of the Australian west's most enduring marques, the illustrious vineyards of Howard Park are now in their fourth and fifth decade. Langton's Listed and recipient of the most prestigious accolades, Grande Medialle d'Or Concours Mondial and London International Wine & Spirits Competition. Howard Park were established from the ground up with a strict adherence to sustainable, holistic viticulture. Planted to sheep studs along Margaret River's Wilyabrup Creek, drawing fruit from the oldest Cabernet vines on Mount Barker, renowned for opulence and structure, they continue to deliver a range of superlative single vineyard bottlings with each vintage... The virtuous vines of howard park»

Baileys Glenrowan Baileys of Glenrowan 1920s Block Shiraz CONFIRM VINTAGE

Shiraz Glenrowan Victoria
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wine. A precious block of distinguished, dry grown old vines planted in the 1920s, yields a limited harvest of parched and concentrated Shiraz berries. The succulent red wine of choice to accompany the finest beef wellington or wagyu sirloin.
Available in cartons of six
Case of 6
$239.50
Baileys of Glenrowan are amongst the earliest pioneers of Victorian viticulture, inaugurally vintaged in 1870, internationally renowned for their intensely flavoured and richly structured wines. A family managed operation to this day, Baileys can call on a quality of fruit reserved for Australia's most eminent and stately balels. An opulent single vineyard wine crafted from parcels of hand picked Shiraz, batches are treated to a traditional old world style of vinification, open ferments and passage through a hundred year old basket press. Following vinification, components are transferred to a selection of new and prior use French oak barrels for a year's maturation before assembling into the finished wine.
Deep dark violet with purple edge. Dark jube fruits and earthy notes, allsorts and blackberry, liquorice and spice. Rich and ripe flavours of bramble and blackberry and liquorice, a soft mouth warming mid palate tending to sweet fruit flavours of chocolate, supported by rich and round velvety tannins.
Baileys Glenrowan
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