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Bringing you the fruit of old Barossa vineyards, which have been handed down from generation to generation, crafted in the traditional old world way, by a commune of family growers who have delivered the most memorable vintages since early settlement. The label says Soul Growers but the harvests were historically bottled by the nation's most illustrious brands. Today, these veteran families of Australian viticulture can bring their princely harvests to market under a moniker that defines a tradition of village winemaking and a culture of reverence for the land. Ancient rootstock Grenache and Mourvedre, bespoke clones of Cabernet and Shiraz, prodigal plots of Pinot Noir. This magnificent range of varietals are all remarkable for their seamlessness, succulence of fruit and velvet tannins. Only the finest old vineyards are considered for admission into the Soul Growers club. Nothing but the top cut of barrel aged wines are worthy of the Soul Growers stamp... Views of venerable old vines»

Balvenie 14 Years Week of Peat Malt 700ml

Scotch Whisky
Located at Dufftown in Speyside, Balvenie still grow their own barley and adhere to the traditions of a malting floor, the last of its kind in the Scottish Highlands. The long lived heritage at Balvenie Distillery is built on the stories that are told from each generation of craftsmen to the next. The resident coppersmith at Balvenie Castle maintains the Stills, a team of coopers ensure that only those barrels in the most perfect condition are employed. Distilled from a wort of dried barley and fragrant local Peat, Balvenie 14 Years is filled with an intense Peat reek that bewitches and beguiles like never before!
Each
$174.99
Dozen
$2099.00
Balvenie
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