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Bringing you the fruit of old Barossa vineyards, which have been handed down from generation to generation, crafted in the traditional old world way, by a commune of family growers who have delivered the most memorable vintages since early settlement. The label says Soul Growers but the harvests were historically bottled by the nation's most illustrious brands. Today, these veteran families of Australian viticulture can bring their princely harvests to market under a moniker that defines a tradition of village winemaking and a culture of reverence for the land. Ancient rootstock Grenache and Mourvedre, bespoke clones of Cabernet and Shiraz, prodigal plots of Pinot Noir. This magnificent range of varietals are all remarkable for their seamlessness, succulence of fruit and velvet tannins. Only the finest old vineyards are considered for admission into the Soul Growers club. Nothing but the top cut of barrel aged wines are worthy of the Soul Growers stamp... Views of venerable old vines»

Bellvale Pinot Noir CONFIRM VINTAGE

Pinot Noir Gippsland Victoria
Bellvale were established with a view to emulating the great growths of Burgundy, many vintages spent among the vines along Côte d'Or, inspired John Ellis with a consuming passion to make new world wine in the style of the timeless French classics. Terroir and clime are fundamental, identifying the perfect soils where an extended ripening will invigorate the vines and achieve a spectacular quality of fruit. Bellvale makes Pinot Noir in the old fashioned way, allowing the harvest to speak for itself, reminding us that great wine really is made in the vineyard.
Available by the dozen
Case of 12
$287.00
Bellvale
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