• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Established just eleven years after the founding of South Australia, the ancient vines in the Hundred Of Moorooroo were planted circa 1836 by the Jacob brothers, after accompanying Colonel William Light on the Seven Special Surveys expedition to populate Adelaide's north. Moorooroo endures as the nation's cardinal parcel of vine, the mother rootstock for many of the Barossa's most distinguished sites. For over a century, these sacred vines contributed fruit to the Orlando company, where they formed the backbone of countless spectacular historical vintages. Decimated by the government sponsored vine pull schemes of the 1980s, only four rows of these priceless.. The fruit of vines established 1836»
Excruciatingly low yields, a ruthless hand sorting of fruit, ferments in new oak barrels and twenty months maturation, Bowen Estate are one of Coonawarra's most prestigious marques, maintaining a standard of excellence which merits inclusion into the highly prestigious Langtons Classification of Australian Wine. Essential for every enthusiast of stellar quality Cabernet Sauvignon, brought within easy reach this week at the down to earth.. Excellent langtons classification of australian wine»
A living legend and bespoke savant of the Australian wine industry, Geoff Merrill began his career in 1973 at Seppelt & Son, before completing tours of duty at Thomas Hardy and Chateau Reynella. Geoff acquired the historic Reynella wineworks in 1985 and has continued to craft many of McLaren Vale's most memorable vintages ever since. Mr Merrill has claimed countless industry accolades and many of our nation's most prestigious awards, including the hotly contested VISY Great Shiraz Challenge and the illustrious Jimmy Watson Trophy. Merrill offers a range of artisanal, limited release wines, of timely age, extravagant oak and sound value... The advanced age & luxury oak of mclaren vale's quiet achiever»
An illustrious vineyard winery of great historical import, the Kay Brothers Amery property is planted to sacred vines which can be traced back to cuttings transplanted from the original Hardy site at Tintara. Holding pride of place as one of Mclaren Vale's first commercial vineyards, the winemaking practices at Kay Brothers have remained largely unchanged since establishment in the nineteenth century. An ancient basket press, painted bright red, is still employed to gently crush grapes in the traditional old world way. The exquisite Kay Brothers range remains one of the most sensational values in superior vintages of new world wine, the fruit of distinguished.. The essence & excellence of old mclaren vale vines»

Brokenwood Beechworth Pinot Noir CONFIRM VINTAGE

Pinot Noir Beechworth Victoria
Attention to detail has always been at the centre of the Brokenwood ethos, in this case, an assemblage of three clones Pinot Noir, harvested off several individual blocks on the eminent Indigo Vineyard at Beechworth. Blessed by a confluence of oblique terrains, mineral soils and chilly climes, Beechworth represents the ideal home for the pastoral Pinot Noir. Structured, balanced and offering excellent weight of fruit, everything in the right place and in good order, splendid with the traditional accompaniement of duckling, steak tartare or salmon escalopes to suit.
Available in cartons of six
Case of 6
$203.50
Keeping things labour intensive and maintaining attention to detail, are essential to retaining the integrity of Brokenwood. Retention of primary fruit character is the priority. Parcels of Beechworth Pinot Noir, with the inclusion of a portion whole bunches, are treated to a term of cold soak maceration. Upon completion of ferments, batches are filled to a selection of seasoned French oak barriques for a year's maturation.
Youthful purple colour. Great complexity to the bouquet, lifted red cherry fruit over earthy, savoury notes, seasoned by a touch of spiced oak sweetness. An exquisitely balanced palate, strawberries and framboise throughout, tomato leaf and thyme, supported by a length of ripe, pliant tannins before a lingering, fruit filled finish. Enjoy while young and fresh as a food friendly Pinot Noir.
Brokenwood
1 - 12 of 13
1 2 next»
1 - 12 of 13 1 2 next»