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Torbreck of Barossa are one of Australia's great export brands, synonymous with luxury and excellence throughout the world of wine. Crafted from the fruit of old and ancient vineyards, the opulence and exclusivity of Torbreck's painfully limited production challenge the primacy of Grange. Established by a share cropper in the 1990s, its precious range has risen to the status of First Growth amongst the community of ardent international advocates. Woodcutter is the entry level, assembled from parcels which may have been destined for some of the brand's lofty icons, an essential experience for all enthusiasts of compelling Barossa Shiraz... Chew a chop of woodcutter's wine»
Just a few kilometres north of Lowburn, near the windswept shores of frigid Lake Dunstan, atop the parched and laborious terroirs of Central Otago, a high country merino stud between the Amisfield and Parkburn streams was sown to vineyards two decades ago. Grazing country makes magnificent viticulture, the austere alluvial and glacial schist soils now yield the quality of Pinot Noir which has defined Central Otago as the world's most demonstrable marque in full bodied, intensely complex, yet beguilingly seamless Pinot Noir. The challenging terraces which spiral around the fractious knolls of Amisfield Vineyard, sire a sensational range of wines defined by their affable excellence, sound structure and pristine, penetrating varietal fruit... Satiations from the nethermost regions»
Right across the road from Jasper Hill's Emily Paddock,a precious parcel of ancient terra rosa soil was acquired and planted to vine by a baronial Mornington estate, highly accomplished growers with a consuming aspiration to grow the finest Shirazin all Heathcote. They settled on a coveted site along Drummond's Lane, strewn with unique green Cambrian shards, a sacred place to yield the top growth amongst single vineyardHeathcote Shiraz. Decades later, the vintages remain excruciatingly measured in availability. Painstakingly hand made, arcanely labelled behind the monikers, Pressings, Block F and Block C, the cherished editions of Heathcote Estate represent the Grand Cru of identifiably terroir driven, small vineyard Australian Shiraz... The likely lads of drummond's lane»

Brothers in Arms No.6 Shiraz Cabernet 2014 CONFIRM 2014 VINTAGE

Cabernet Sauvignon Shiraz Langhorne Creek South Australia
A big favourite of Shiraz Cabernet enthusiasts in markets Australia and overseas, from fruit grown to eight individual plantings on the historic Metala Vineyard, by fifth generation Langhorne Creek vignerons Tom and Guy Adams. A component of Metala Vineyard Cabernet Sauvignon has been added to the backbone of Metala Shiraz, achieving an august Aussie Claret style that has won massive international acclaim and can scarce keep up with demand. Alluringly fragrant with regional licorice mint aromas, brimming with layers of soft, dark fleshy fruit.
Available by the dozen
Case of 12
$263.00
Deep plum red colour, crimson hues. Aromas of gentle black pepper and lifted spice, hints of leather and mint are entwined with plum and dark red fruits. Juicy, sweet dark berry/ blackcurrant fruit flavours, supported by plush, soft tannins, laying down a palate of considerable richness and length. Full bodied yet refined, fashioned to the timeless styling which has brought Langhorne Creek wines to the world.
Brothers in Arms
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