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Established 1976, Clairault are one of the pioneering estates on Margaret River. A tastefully limited range, from elite vineyards within the very dress circle of prestigious wineries at the heart of Margaret River's most illustrious precincts, Wilyabrup, Yallingup and Karridale. These are the dearest winegrowing terroirs in the Australian west, a place of auspicious soils and stimulating climes, the motherlode of environmentals which yield the most august vintages on the continent. The team at Clairault take a decidedly pastoral approach, biodynamically grown and environmentally sound, a sanctuary to native flora and fauna, their vineyards are managed to a completely natural agriculture. So exclusive are the wines of Clairault, that they can be hard to find, released in measured editions and allocated to long standing patrons, they represent an essential inclusion for every enthusiast of profoundly structured, statuesque yet sublime, wonderfully west coast.. The kindly cabernet of clairault»

Chabot Armagnac XO Superior 700ml CONFIRM AVAILABILITY

Chabot Armagnac XO Superior 700ml - Buy
Cognac Brandy
The Chabot family established their repute in the wines and spirits trade circa 1828. Based in the village of Labastide d'Armagnac, Chabot came to the attention of Cognac man Michel Camus, who was instrumental in making Chabot into Armagnac's biggest export. Armagnac is distilled in much lesser quantities and by much smaller producers than neighbouring Cognac, achieving a finer, more complex, oak influenced spirit.
Chabot
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