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Returned servicemen from the Great War could look forward to government grants of pastoral freehold. West Australia's Willyabrup Valley was such a place, just a short walk from the balmy beaches of Indian Ocean, it offered the veterans excellent potential for agriculture. The fertile lands of Sussex Vale were originally established to animal husbandry by the discharged troopers, generations of livestock enriched the soils and it was astutely sown to vines in 1973. Fortuitously placed at the very heart of the Australian west's most illustrious estates, it continued to occupy the thoughts of neighbouring Howard Park's chief winemaker, until he acquired the property and relaunched a softly spoken range of the most exquisite wines. Aspirants of the blue blooded styles from Margaret River will be delighted, redolent reds which bloom with berries and violet cassis, powerfully structured whites with substantial palates and crystalline fruit, chiselled and refined, the veteran vines of Hay Shed Hill... A better block on hay shed hill»

Clarence House Reserve Pinot Noir CONFIRM VINTAGE

Pinot Noir Hobart Tasmania
Always mindful of the eloquence that defines Pinot Noir as the most articulate of varietals, Clarence House set aside their most exceptional parcels for an estate Reserve. Assembled from a palette of clones 777, 114 and MV6, Pommard and Abel, Clarence place their finest rows of harvest into a variety of oak barrels, designed to polish the excellence of each precious parcel of fruit. The final accord is designed to coalesce the complexity into a seamless expression of a truly wonderful wine, all the stalky cherryness, barnyard and nutty apple characters of a magnificent Pinot Noir mesoclime.
Available in cartons of six
Case of 6
$233.50
Clarence House
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