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The 1890s brought boom years to the nascent Aussie wine industry, as connoisseurs throughout Europe and the Empire were introduced to the Dionysian delights of new world Claret by Tyrrell, St Huberts and Wirra Wirra. An enterprising family of Scots took heed of the times to plant grapevines on a uniquely auspicious block in Valley Clare, they called it St Andrew and produced forty vintages of the most sensational quality Claret until the 1930s. The Taylor family acquired the fallow farm in 1995 and brought St Andrew's vines back to life. The treasured block endures as home to the flagship range of Taylor wines, one of the most distinguished vineyards in all Australia. St Andrew's Cabernet was adjudicated by Union de la Sommellerie Franšaise as Best Cabernet Wine in the World at Concours.. *according to the french»
Greg Melick embarked on the prodigal road to gambling and booze as a mere teenager, after winning the daily double at Werribee and spending the lot on good red wine. He ultimately returned to the straight and narrow, achieving the rank of ADF Major General, Senior Law Counsel, Master Wine Judge and Officer of Australia AO. Melick now grows his own, he remains besotted with les grands vignobles de Bourgogne, the illustrious Pinot Noir of Cote de Nuits and Cote de Beaune. There are few places in the world, more akin to the 1er Grand Cru style of Pinot Noir, than the temperate pastures along Tasmania's River Derwent. It was here in 2002, amongst the woodland idylls of the apple isle, that Melick established Pressing Matters, a meagre four hectares of superior European clones Pinot Noir. Mr.. Pressing matters in pinot noir»

Clarence House Sauvignon Blanc CONFIRM VINTAGE

Sauvignon Blanc Hobart Tasmania
The handsome manors of Clarence House were built at the very epicentre of Hobart's colonial market gardens, upon the fertile foothills of Meehan Ranges. The unspoiled viticultures here ripen a magnificent harvest of Sauvignon Blanc, more flavourful than her northern siblings on the mainland, bristling with aromatic fruits and layered with luscious textures. Sauvignon Blanc was amongst the first plantings here, the vines are now well into maturity. Clarence House makes a style that's plush with lemon lychee characters, underpinned by the food friendly savouryness of green vegetable, thistle and pea.
Available by the dozen
Case of 12
$239.00
Clarence House
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