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Dr Frederick Kiel would take the trek by paddle steamer from Melbourne every summer during the late 1800s to spend his summers at Sorrento. His children established a grazing station nearby, on a property acquired from the Baillieu family along Portsea Ocean Beach, ultimately planted to vineyards in 2000. These are the most extreme western longitudes of Mornington, the undulating paddocks and sweeping views of tempestuous Bass Strait are a magical place for growing Burgundesque styles of Chardonnay and Pinot Noir, well protected north facing parcels of propitious free draining limestone and calcareous sands. The windswept maritime vineyards of little Portsea Estate yield the quality of Mornington that.. Mornington's westernmost vineyards»
Halls Gap Vineyard was planted 1969, along the steep eastern slopes and parched rocky crags of Grampians Ranges, at the very beginning of a renaissance in Victorian viticulture. Since early establishment in the 1860s by the noble Houses of Seppelt and Bests, the region had earned the most elite peerage, a provenance of extraordinary red wines, bursting with bramble opulence and lined with limousin tannins. The Halls Gap property had long been respected as a venerable supplier to the nation's most illustrious brands. Seppelt and Penfolds called on harvests from Halls Gap for their finest vintages. Until 1996, when it was acquired by the late, great Trevor Mast, who was very pleased to bottle Hall Gap's.. Land of the fallen giants»
Stephen C. Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. Pannell grew up amongst the illustrious plantings of his parents vineyards at Moss Wood, he established the profoundly artisanal Picardy of Pemberton and found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. Whatever the brand, regardless of vintage, S.C. Pannell's extraordinary wines are all distinct for their remarkable splendour, beguiling multi dimensionalism and breathtakingly.. Peerless value by our nation's finest»

Glenfiddich Ancient Reserve 18 Year Malt 700ml CONFIRM AVAILABILITY

Scotch Whisky
A rare Single Malt Scotch created for the connoisseur, Ancient Reserve is a handsomely flavoured Malt and a testament to the true enjoyment of fine Whisky. Its complex character and sublime mellowness come from long years of maturation in the finest Oloroso sherry and traditional bourbon casks, carefully selected by Glenfiddich's Malt Master. A remarkable sweetness from the sherry wood is seamlessly complemented by oakiness from the traditional casks.
Each
$179.99
Dozen
$2159.00
Not much has changed at the Glenfiddich Distillery since the first spirit ran from the stills on Christmas Day 1887. It is still independently owned and run by the fifth generation of the same family. Glenfiddich's modern day Malt masters maintain the refinement of this superior brand through a single-minded dedication to craftsmanship and quality throughout every stage of production. The Glenfiddich craftsmen have created a complex, mellow Single Malt Scotch whisky from years of patient maturation in casks which have previously held Sherry and Bourbon. It is secreted away in the distillery's traditional warehouse, where the cool, thick stone walls and low ceilings mature the whisky to perfection.
From the source of the Robbie Dhu springs, the water is piped directly to the distillery and not even cattle or sheep are allowed in the vicinity. Glenfiddich Ancient Reserve 18 Year Old shows an elegant nose, faintly sweet, with scents of apple and wood. It is robust and full-bodied, but remarkably mellow. A slightly sweet palate, perfectly balanced by subtle oak and a delicate maltiness leads to a soft whisky finish, calm and long lasting.
Glenfiddich
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