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Clonakilla are one of our nation's most eminent vineyard wineries, a tiny production operation, established by a CSIRO scientist at Murrumbateman, very near Canberra. It turned out to be a fortuitous planting, with a climate not dissimilar to Bordeaux and northern Rhone, the Clonakilla property now occupies a rank next to the mighty Grange on the prestigious Exceptional Langtons Classification, it yields vintages of Australia's most invaluable Shiraz. At $26.99, the estate's entry level belies its stature and excellence within the pantheon of great Australian wine, an essential experience this week for all enthusiasts, a canny choice for shrewd and judicious aspirants of elite new world Shiraz... Here's what our most picky pundits prefer»

Golden Ball Shiraz CONFIRM VINTAGE

Shiraz Beechworth Victoria
Richly proportioned with mouthfilling savouryness and tannins in full bloom, Beechworth makes mighty Shiraz. Golden Ball pick theirs in three stages, based on perfect timing of each parcel, day by day as the fruit achieves optimal ripeness. The wild vineyard yeasts of early morning harvest, secondary malolactic ferments and extended maturation in the finest Bordeaux coopered oak, complete a wine of extensive breadth, beguiling roundness and ingratiating complexity. A dark tempest of fruit around a core of taffeta coffee oak, tactile flint and brooding tannin briar.
Available in cartons of six
Case of 6
$304.50
Golden Ball
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