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The mean gravelly soils and invigorating climes of Mount Barker of the Australian southwest, were identified during the 1960s by the world's leading viticulturalists, as a place uncannily similar to the great terroirs and clime of Bordeaux. The pioneering vines of Forest Hill were the first ever planted here, sired from rootstock of ancient Houghton clones, inaugurally vintaged by the illustrious Jack Mann in 1972. The Cabernet and Riesling of Forest Hill were promptly distinguished by multiple trophy victories and praised by gentleman James Halliday as the most remarkable wines to come out of the Australian west. Forest Hill have remained a source of the most profoundly structured, intensely focused, yet softly spoken range of wines. Powerful yet disciplined Cabernet, generously proportioned Malbec, august Chardonnay and mesmerising Riesling, all representing essential drinking and salient value, for every learned west coast gourmande in the.. Softly spoken wonders from the west»

Heartland Directors Cut Cabernet Sauvignon CONFIRM VINTAGE

Cabernet Sauvignon Langhorne Creek South Australia
Heartland are a seminal estate, owned and operated by a small but dedicated group of leading South Australian industry identities, all are great friends and have long shared a passion for making great wine. Director's Cut is the estate flagship, all of Heartland's stakeholders make a contribution to the final compilation of fruit. Representing the finest of vintage, Directors Cut means Cabernet Sauvignon of exquisite balance and remarkable poise, exactingly crafted by Ben Glaetzer, one of the nation's most illustrious and accomplished winemakers.
Available in cartons of six
Case of 6
$203.50
Heartland
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