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Sandro Mosele is one of Victoria's most accomplished vignerons, his celebrated editions of Kooyong and Port Phillip estates are amongst the most cherished renderings of Burgundy styled Pinot Noir in the nation. Mosele has applied his art to a precious parcel of fruit, picked off a single, modest block of vine, grown to the fully fertile soils of a lamb and beef stud, on the brisk, maritime blown coastals of Gippsland South. This is not Pinot for profit, Walkerville represents an aesthetic appreciation of fruit from the farmer, invigorated by the blessings of providence and consecrations of local livestock. A cornucopia of comely characters, forcemeats and fennel, pectins and pith, Walkerville make Pinot Noir as it should be, bucolic, pastoral, articulate of the land whence it came. Partisans and purists of bespoke presentations in Pinot, are quietly advised to pool their pesetas and avail themselves of a case or two Walkerville Pinot Noir, a mere few hundred dozen are made of each.. The grazier's garden of gippsland»

Hennessy La Paradis Extra Fine Cognac 700ml

Cognac Brandy
Richard Hennessy established a small store on the right bank of the River Charente, circa 1774 to house his rarest Eaux-de-vie, now known as the founder's warehouse. It is from these stocks that Maurice Fillioux was able in 1979 to recreate the tradition of Cognac's finest assemblage of rare spirit. Paradis is the fruit of successive marriages between hundreds of different Eaux-de-vie aged up to a hundred and thirty years of age, nurtured to maturity by successive generations of the same family of paladin cellar masters.
Each
$1399.99
Dozen
$16799.00
Dark spun amber gold. A veritable fireworks display of spices and peppery notes, softened by the fragrant scent of flowers. Finesse and elegance are the major characteristics. Perfectly harmonious in the mouth, Paradis reveals itself to be smooth, full bodied and long lasting on the palate. Its force and finesse, plus the delicate flavour of rancio, give it a perfect balance.
Hennessy
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