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The family Hentschke have been Barossa farming since 1842, they know from good soils and settle on nothing but the finest land. Keith Hentschke chose a special site along Greenock Creek, at the intersection of Gerald Roberts and Jenke Roads, near the ancient winegrowing hamlet of Seppeltsfield to plant vines in the early 1990s. They now yield vintages of the most amazing intensity, saturated with the essence of grand Barossa Shiraz, an international wine industry favourite and a sagacious selection this.. Savour a sip of seppeltsfield»
Excruciatingly low yields, a ruthless hand sorting of fruit, ferments in new oak barrels and twenty months maturation, Bowen Estate are one of Coonawarra's most prestigious marques, maintaining a standard of excellence which merits inclusion into the highly prestigious Langtons Classification of Australian Wine. Essential for every enthusiast of stellar quality Cabernet Sauvignon, brought within easy reach this week at the down to earth.. Excellent langtons classification of australian wine»

Jameson 18 Years Limited Reserve 700ml

Whiskey
Since inaugural debut, stocks of Jameson 18 Year Old Reserve are released in strictly limited quantities of individually numbered bottles. It's mellow, complex taste and lingering finale of wood, spice and toffee have been deftly created by the Master Blender. His hand picked selection of no fewer than three exquisitely poised Whiskeys serving as the light, shade and foreground in the chiaroscuro of this unique blend. Original and true, Old Limited Reserve is an exceptionally balanced Whiskey, the elder statesman of the Jameson Family.
Only the very finest old Whiskeys made at the Jameson Distillery have been chosen for the taste sensation which is 18 Year Old Reserve. Dutifully matured for no fewer than eighteen years in a combination of Bourbon and oloroso Sherry casks, it's given a final finish in fresh fill American oak Bourbon barrels
Aromatic oils with a touch of wood, spicy toffee. Wonderfully mellow and smooth, a mouthful of complex flavours - fudge, toffee, spice, hints of wood and leather, vanilla and a gentle sherry nuttiness. A long, lingering finish carries the theme of the wood, spice and toffee right through to the end
Jameson
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