• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Bringing you the fruit of old Barossa vineyards, which have been handed down from generation to generation, crafted in the traditional old world way, by a commune of family growers who have delivered the most memorable vintages since early settlement. The label says Soul Growers but the harvests were historically bottled by the nation's most illustrious brands. Today, these veteran families of Australian viticulture can bring their princely harvests to market under a moniker that defines a tradition of village winemaking and a culture of reverence for the land. Ancient rootstock Grenache and Mourvedre, bespoke clones of Cabernet and Shiraz, prodigal plots of.. Views of venerable old vines»
Planted to the tranquil Shangri-La of a sun warmed slope in Yarra Valley, TarraWarra was established 1983 by the founders of the Sussan and Sportsgirl brands. Philanthropists and patrons of the arts, Mr and Mrs Besen, AO and AO respectively, took a highly aesthetic approach to the pursuit of viticulture. Healthy soils and happy fauna were the means to an end, good wine comes from a sound ecology, but great wine needs the inspiration of a holistic engagement with the arts. It is here at Healesville that habitues can savour the Sauvignon while immersing themselves amongst the work of our national masters. A costly collection of canvas by our merry Messrs Boyd.. Take the trek to tarrawarra»
Right across the road from Jasper Hill's Emily Paddock,a precious parcel of ancient terra rosa soil was acquired and planted to vine by a baronial Mornington estate, highly accomplished growers with a consuming aspiration to grow the finest Shirazin all Heathcote. They settled on a coveted site along Drummond's Lane, strewn with unique green Cambrian shards, a sacred place to yield the top growth amongst single vineyardHeathcote Shiraz. Decades later, the vintages remain excruciatingly measured in availability. Painstakingly hand made, arcanely labelled behind the monikers, Pressings, Block F and Block C, the cherished editions of Heathcote Estate represent.. The likely lads of drummond's lane»
Some precious old blocks of ancient vine Grenache still remain after a government sponsored program to cull unproductive vineyards during the 1980s. Yielding excruciatingly small harvests of the most characterful fruit, these wizzened old veterans deliver small batch vintages which are evocative of the old world classics from Cotes du Rhone. The enduring Wirra Wirra were established 1894, their eclectic range belies the splendour of small parcels which are separately handled and bottled for exclusive release. The Absconder draws fruit from vines planted a century ago, it merits a breathing and decant, an articulation about the sublime excellence of old vine.. The compelling case for old vines grenache»

Katnook Founders Block Sparkling Shiraz CONFIRM VINTAGE

Shiraz Coonawarra South Australia
Aside from being Australian through and through, Sparkling Shiraz is a style of wine that keeps on giving, the bottom of the bottle, often representing an entirely different experience to the initial bouquet. Katnook has infused precious stocks of old red wine with a fine effervescence, creating an effusive sparkler that's equally comfortable at Sunday brunches or black tie dinners. Founders Block is layered with an extraordinary complexity of flavour, supported by generous palate structure and seasoned by a mix of fragrant spice.
Available by the dozen
Case of 12
$251.00
Katnook have been dabbling with sparkling red wine for some time. The philosophy is to make a style that has broad ranging appeal, to be enjoyed anytime, with anyone, a fresh, aperitif style that's the new cleansing ale. A selection of mostly old barrels Founder's Block Shiraz, with a small addition of current vintage for freshness. True to the methode traditionale process for this fully Aussie genre, candidate stocks of Shiraz are treated to a term of riddling and age on sedimentery lees, followed by disgorgement and liqueur doseage for reseal. A component is treated to a year's maturation in a combination of seasoned and new French and American oak barrels.
Dark plum, purple hues, vigorous mousse. Ripe raspberry and plum fruit aromas, liquorice and sweet spice, chocolate oak and toastyness add complexity. A rich and generous palate structure laden with raspberry and plum, enhanced by the mousse. Sweet spices and subtle toasty oak are rounded with soft tannins, all harmonising on a persistence of lingering fruit.
Katnook
1 - 12 of 18
1 2 next»
1 - 12 of 18 1 2 next»