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Boutique winemaking affords great advantages, every vine can be uniquely husbanded, quality control is maximised, each barrel can be individually sampled and assembled into the perfect cuvee. Engineering types are innately suited to such viticulture. Colin Best embarked upon his sabbatical to the great vineyards of Burgundy's Cote d'Or. He returned to plant Pinot Noir on a craggy half hectare near Lobethal in the Adelaide Hills. An ancient masonry wool mill was outfitted for winemaking and Leabrook Estate was born. This is an aesthetic range of meticulously crafted, limited vintages, fashioned for the aficianado of bespoke, small batch, little vineyard wines... The lobethal libations of leabrook»
Planted to a steep north facing slope, under the shades of an ancient sawmill, very near the estuaries Mersey and Don, the measured yields of an elite little vineyard are hand picked for vinification by the illustrious Josef Chromy wineworks at Relbia. Highly specialised with the effusive sparkling styles and aromatic whites, winners Winestate Alternative Varietal of Year, the barriques of Barringwood are percolating parcels of Pinot Noir, which are setting a benchmark for the artisanal boutique estates of Devonport and greater Launceston. Barringwood are grown within a unique mesoclime, the longest growing season in Tasmania, each bottle is remarkable for its expression and articulation of a truly opportune site. There are only a few productive hectares at Barringwood, highly prized & passionately husbanded, a closely cosseted nursery of superior vines, the voluble vintages.. Ardour of affection on the apple isle»

Michters Toasted Oak Barrel Strength Straight Rye 700ml

Rye Whisky
Genuine US*1 Kentucky Straight Rye at barrel strength, treated to the luxury of charred new white American oak, followed by a second course in extravagantly toasted custom barrel. An excruciatingly limited batch, bottled September 2017, at a range of proofs from 107° to 111.8°. Ask us which ones you're likely to get. Enhanced spice notes, delicate chocolate overtones, the sweetness of honey, perfumes of vanilla, the warmth of roasted nut and dates, an endlessly lingering finish of caramelled brown sugar reminiscent of crème brûlée, evocative smokey campfire hints.
Each
$399.99
Dozen
$4799.00
Michters
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