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Planted to the tranquil Shangri-La of a sun warmed slope in Yarra Valley, TarraWarra was established 1983 by the founders of the Sussan and Sportsgirl brands. Philanthropists and patrons of the arts, Mr and Mrs Besen, AO and AO respectively, took a highly aesthetic approach to the pursuit of viticulture. Healthy soils and happy fauna were the means to an end, good wine comes from a sound ecology, but great wine needs the inspiration of a holistic engagement with the arts. It is here at Healesville that habitues can savour the Sauvignon while immersing themselves amongst the work of our national masters. A costly collection of canvas by our merry Messrs Boyd and Whiteley, Drysdale, Brack and Pugh, presenting the most opulent environment, to sip and savour the ferments of fruit picked within a painter's eye view. A range of wines to emulate fine art, just take the trek to.. Take the trek to tarrawarra»
There are four tiny patches of vine at Scotchman's Hill, which have been mollycoddled by Robin Brockett, since the start of his tenure as chief winemaker in the 1980s. Excruciatingly limited after a strict pruning and rigorous sorting of fruit, they each yield a mere hundred cases of wine. Brockett has set aside the precious harvests of these superior blocks for his own label, a personal project to hand craft the finest of vintage, an exclusive range of the Bellarine's most elite single vineyard efforts. So besotted is Brockett by the spectacular quality of fruit from these four regal parcels, he has imported two 800 Litre Tuscan vinification Amphora from the Brunello commune of Montalcino. Whole bunches and wild ferments in the like of ancient clay urns, hand plunged in the old world way, appreciatively unfiltered for a tasteful measure of sauvage. Aficianados of small batch, limited release endeavours by Australian winemaking luminaries, are quietly advised to.. Brockett begets the best of bellarine»

Moet Chandon Ice Imperial CONFIRM VINTAGE

Chardonnay Pinot Noir French Champagnes Epernay France
Enter Moët Chandon Ice Imperial, the first and only Champagne especially created to be enjoyed over ice, a style distinguished by its bright fruitiness, seductive palate and elegant maturity. The quality of wine behind Moët Chandon is due in no small part to the richness and diversity of the estate's truly fabulous Champagne vineyards, made up almost exclusively of Premiers and Grands Crus. Pour over three ice cubes, in a large Cabernet style glass, to indulge in a glass of Moët Ice Imperial is to countenance the most decadent pleasure.
Available in cases of 6
Case of 6
$461.50
Whilst the story of Moet Chandon dates back to the middle ages, it was not until an association with the Emperor Napoleon that Jean-Remy Moët became the most famous winemaker in the world. The wines assembled into Moët Ice Imperial have been meticulously appointed. A cepage of half Pinot Noir, winey and angular, is selected for its intense fruitiness and structure, which integrates the dosage. A slightly smaller component of Pinot Meunier is chosen for its full and fleshy, rich, melting sensation on the mid-palate. A tenth of Chardonnay is included for a refreshing finish. A large proportion of reserve wines enhance the assemblage to complete its elegance, richness and intensity.
Densely coloured, deep gold, amber highlights. An intense, fruity bouquet, the powerful aroma of tropical fruits, guava and mango, the sumptuousness of stonefruits, nectarine and raspberry notes. A generous palate combining roundness and freshness, the broad, fleshy, voluptuous flavours. Moët Ice Imperial can be mixed with ingredients which heighten the sensations.
Moet Chandon
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