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Greg Melick embarked on the prodigal road to gambling and booze as a mere teenager, after winning the daily double at Werribee and spending the lot on good red wine. He ultimately returned to the straight and narrow, achieving the rank of ADF Major General, Senior Law Counsel, Master Wine Judge and Officer of Australia AO. Melick now grows his own, he remains besotted with les grands vignobles de Bourgogne, the illustrious Pinot Noir of Cote de Nuits and Cote de Beaune. There are few places in the world, more akin to the 1er Grand Cru style of Pinot Noir, than the temperate pastures along Tasmania's River Derwent. It was here in 2002, amongst the woodland idylls of the apple isle, that Melick established Pressing Matters, a meagre four hectares of superior European clones Pinot Noir. Mr Melick has come full circle, this time exchanging his wager in good wine, to win the highly coveted Royal Melbourne James Halliday Trophy for the finest Pinot Noir in Australia... Pressing matters in pinot noir»
The family Hentschke have been Barossa farming since 1842, they know from good soils and settle on nothing but the finest land. Keith Hentschke chose a special site along Greenock Creek, at the intersection of Gerald Roberts and Jenke Roads, near the ancient winegrowing hamlet of Seppeltsfield to plant vines in the early 1990s. They now yield vintages of the most amazing intensity, saturated with the essence of grand Barossa Shiraz, an international wine industry favourite and a sagacious selection this.. Savour a sip of seppeltsfield»

Seresin Momo Marlborough Pinot Noir CONFIRM VINTAGE

Pinot Noir Marlborough Wairau New Zealand
A fully Certified Organic wine, fashioned from Pinot Noir grown to three Marlborough vineyards which exhibit profound affinity. Momo is Maori for offspring, the consular Pinot wine that's sprung from Marlborough's Seresin Estate. Now all grown up with its own identity and personality, youthful, urbane and well travelled, charming and seriously stylish. Momo loves good food and great conversation, above all, Momo is about enjoyment, the sublime pleasure of good wine.
Available by the dozen
Case of 12
$299.00
Momo is a proudly biodynamic certified organic Pinot Noir, the Seresin team emply a range of different preparations to help balance the environment and naturally enrich the soils. Preparations are used in combination to encourage the availability of soil minerals to plants. Momo selects sustainably grown grapes from a small number of growers and uses minimal winemaking intervention to present wines with honest varietal character and quality. Grapes are hand picked and hand sorted, followed by destemming and a term of cold soak maceration. Following a wild indigenous yeast vinification in traditional open top fermenters, components are transferred to French oak barriques for up to a year's maturation.
Garnet red colour. Aromas of black cherry, mocha, new leather and hints of spice. The palate is concentrated with succulent dark fruits layered over smoky oak and fine mouth coating tannins. Excellent cellaring potential, but why wait, enjoy Momo today with all meats, mushroom dishes or rich fish steaks like salmon and tuna.
Seresin
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