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Moet & Chandon originally acquired the Green Point property, an old dairy farm at Coldstream along Maroondah Highway, with a vision of establishing a prestigious Australian label. Set in the verdant hills of Victoria's propitious Yarra Valley, Domain Chandon continue to over deliver, completely dedicated to the production of the finest quality, cool climate table wines. The excellence of their renowned sparklings are due in no small part to the quality of the estate's Chardonnay and Pinot Noir. A regimen of extravagant Burgundian techniques, achieve a range of superlative Yarra Valley table.. These old yarra valley vines are just getting better»
Kooyong Estate only make limited editions from tiny blocks of vine, a hectare or less, which yield deeply personal wines, highly eloquent of their terroir, aspect and clime. There are the pebbled ironstone soils of Farrago, which create an uncannily Burgundesque style of Chardonnay, redolent of grapefruits, mealy bran and wet flint. The precious half hectare at Faultline articulates the savouryness of seaweed and struck match. The sheltered lee of Haven Block encourages the grapes to bloom with chewy red jube characters. The windswept parcel at Meres infuses wonderfully perfumed rhubarb and ribena notes into a velvetine tannin structure. All are equally remarkable for their individuality, they speak of little places, husbanded to artisanal winemaking practices, the most wonderful expressions of Mornington... Venerable vintages from the most precious parcels»

Mumm Champagne 3 LITRES JEROBOAM CONFIRM VINTAGE

Chardonnay Pinot Noir Pinot Meunier Champagne Reims France
A half of Pinot Noir, the balance in Chardonnay and Meunier, from Cramant, Avize, Oger, Vertus, Ambonnay, Bouzy, Verzenay, Verzy, Mailly, Vaudemange, Ecueil, Savigny, Avenay, Verneuil and Vandieres. Mumm's elegant stream of bubbles rises to form a rich, lively foam, the nose develops aromas of lemon and grapefruit, with notes of white peach, apricot and acidulous apple. Lovely intensity of toasted brioche and lemon tart aromas with a waft of red berries. Lingering notes of vanilla, dried fruit and honey. A touch of acidity and remarkable length before a delightful finish.
Each
$499.99
Dozen
$5999.00
Everything is done to capture the excellence of terroir, 218 hectares, of which 160 are classified as Grand Crus. Each kept separate from picking until the must reaches the vats. The final assemblage is complemented by a component of reserves from the G.H. Mumm stocks to add maturity and richness. The wine is then bottled for secondary fermentation, followed by maturation under the G.H. Mumm cellars for at least three years before disgorgement and a complex liqueur de dosage.
Mumm
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