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Adam Marks is a chicken enthusiast. In his pursuit of the ultimate eating fowl, Marks traced a route throughout the barnyards, orchards and vineyards of La Belle France. He ultimately settled on the Harcourt Valley of greater Bendigo to establish his own agricultural concern in 2004. Succulent roasting chickens and ripe juicy apples soon gave way to a range of world class wines, which are defined by their regional eloquence, sublime excellence and bucolic grace. The Vineyard Bress is a place of pristine soils, cheerful livestock and breathtaking pastoral charm. The wines speak for themselves, crafted to the most painstaking, small batch vinification techniques. They are a powerful and articulate expression of fruit, framed by a soupcon of tannins, complexed by the disposition of.. Halcyon harvests of harcourt valley»
The Heathcote Wineworks were one of the first commercial wineries in central Victoria. Prominently placed along Heathcote's main boulevard, established by Thomas Craven in 1854 to cater for the huge influx of gold miners seeking their fortune. Thomas Craven was a purveyor of spirits and wine, he traded in gold, providing a lifeline to local prospectors. An entrepreneurial type, he also operated a coach service from stables behind the cellar door, despatching supplies and delivering mail around the central Victorian goldfields. The legacy endures within a measured range of small batch Shiraz, crafted to traditional techniques and fashioned for timeless excellence. Enthusiasts of grand old brands with a provenance and history are advised to avail themselves of a case or two Shiraz from.. The alluring case for craven's place»

Nautilus Marlborough Albarino CONFIRM VINTAGE

Albarino Marlborough New Zealand
When Nautilus wins another award, that's all very well, but the aim is to ensure that the wines are always crafted from outstanding fruit and fashioned to deliver a peerless experience. There are very few parcels of Alabarino vine in the new world, Nautilus husband the finest in all Aotearoa. Only ever vintaged in limited amounts, grapes are all hand picked at complete ripeness without any excessive sweetness. A beautiful bouquet of honeysuckle and fresh apricots, mandarin, melons and quince, followed by a well fleshed and gingerly complexed palate, textural with fruit, all the way to a refreshing zingy finish.
Available in cartons of six
Case of 6
$203.50
Nautilus
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