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    Jane Mitchell is one of Clare Valley's leading wine industry identities, Clare Valley Legend and Clare Valley Winemakers Hall of Fame, Centenary Federation of Australia Medal, SA Tourism Commission, Australian Regional Winemakers Forum, Wine Federation of Australia Council and Australian Wine and Brandy Corporation Board. Mitchell's largest vineyard is at Watervale, a very bleak place in the middle of winter at pruning time. It is known by the vineyard workers as Alcatraz, a place to do penance in the cold, wind and rain of a Clare Valley winter. Alcatraz only ever yields minimal harvests, source of the most memorable vintages in our nation's.. These old clare valley vines are just getting better»

    Nicolas Feuillatte Brut NV CONFIRM VINTAGE

    Chardonnay Pinot Noir Pinot Meunier Champagne Epernay France
    Feuillatte Brut is an achievement in the art of assemblage to create a single Cuvee which is masterful, and so much greater than the sum of components. 20% Chardonnay, for its elegance and fine flavours, 40% Pinot Noir, for its body and structure, 40% Pinot Meunier for complexity. A superb effervescent wine of power and balance, rendering the splendour of Champagne terroir in one delicious wine. Over a hundred separate Crus take part in the final composition, ensuring the quality and style of the Brut remains consistent year after year.
    Available in cases of 6
    Case of 6
    $299.50
    A cepage of noble fruit, harmonised to obtain a refined wine. Nicolas Feuillatte's source vineyards cover more than four thousand acres of Champagne's finest terroir, comprising 6% of the total Champagne appellation. Winemaker Jean-Pierre Vincent strives for a pure expression of the house style as defined by Le Vignoble, Le Natural et La Verite. Vineyard, simplicity and truth. The House of Nicolas Feuillatte ages her Brut for a full twenty four months. A finely figured wine from Champagne Nicolas Feuillatte, characterized by a creamy mouthfeel, generosity and smoothness, winner of Gold Medal at the Beverage Testing Institute Chicago and Silver Medal Effervescents du Monde.
    Pale golden hues, a fine cordon of bubbles. Powerful aromas of grilled hazelnut, green apple, quince and fig. A perfectly balanced, fruity yet dry Champagne which draws its strength from Premier and Grand Cru vineyards, a wine of wonderful complexity from the inclusion of a large part Pinot Noir and Meuniere, subtlety from the Chardonnay, savoury truffle matched by ripe pineapple and cashew notes.
    Nicolas Feuillatte
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