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Three British Army officers, in their capacity as agents of the East India Company, established one of Western Australia's first agricultural enterprises in 1836. Named after Captain Richmond Houghton, it was not until Thomas Yule's stewardship that vines were planted and the first vintage of Houghton wine flowed in 1859. Thomas Yule now sources fruit from the eminent Justin Vineyard in Frankland River, a dark ruby Shiraz of lifted liquorice and intense brambleberry, seasoned by piquant pepper notes and supported by showroom tannins. The very elite of Frankland River Shiraz... Artisanal wines of distinguished sites»

Palliser Estate Riesling CONFIRM VINTAGE

Riesling Martinborough New Zealand
Palliser Estate's vineyards were first planted in 1984 and the wines now produced are starting to show characters from these older vines. Riesling planted over a relatively small area, gains complexity from differences in slight variations of soil types and microclimates. Palliser have consistently outgunned rivals in all but the most uncooperative vintages, producing a North Island Riesling like a Riquewehr, but more generous and refined. Fermented cool to retain varietal bouquets and rested on sediments for palate texture, it's sensationally rich with balanced acidity and just a little residual sugar.
Available by the dozen
Case of 12
$239.00
Palliser Estate
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