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Established 1968 by Word War II flyer Egerton E.S Dennis, on ninety acres of McLaren Flat along the prestigious winegrowing terroirs at Kangarillla Road, the Dennis family pioneered the production of Mead alongside colleague and enthusiast John Maxwell. Dennis initially sold his harvests to some of Australia's most eminent brands before founding his own label in 1971,with the object of converting the high quality fruit into pure, estate made wines. Since establishment, Dennis Wines have collected hundreds of medals at national and international wine shows, twice claiming the revered Bushing King awards for best wine at the McLaren Vale Winemakers Exhibition. A quiet achiever of bespoke old vine Shiraz with a scanty production of 5000 dozen annually, be the one & only enthusiast on your block this week to own and savour.. Dennis of kangarilla road»
Born and bred, 6th generation winemaker Damien Tscharke grew up amongst the vines at Seppeltsfield, while attending Marananga Primary and Nuriootpa High. Gnadenfrei is the oldest vineyard within the Tscharke family estate portfolio, established over seventy years ago by Damien Tscharke's grandfather, the terroir and clime yield an exceptional quality of Shiraz. A seamlessly structured style, driven by fruit and kept vital by rich, cherry filled acidity. Show stopper this week... Superior value in old village barossa shiraz»
There are four tiny patches of vine at Scotchman's Hill, which have been mollycoddled by Robin Brockett, since the start of his tenure as chief winemaker in the 1980s. Excruciatingly limited after a strict pruning and rigorous sorting of fruit, they each yield a mere hundred cases of wine. Brockett has set aside the precious harvests of these superior blocks for his own label, a personal project to hand craft the finest of vintage, an exclusive range of the Bellarine's most elite single vineyard efforts. So besotted is Brockett by the spectacular quality of fruit from these four regal parcels, he has imported two 800 Litre Tuscan vinification Amphora from the Brunello commune of Montalcino. Whole bunches and wild ferments in the like of ancient clay urns, hand plunged in the old world way, appreciatively unfiltered for.. Brockett begets the best of bellarine»

Penfolds Cellar Reserve Cabernet Sauvignon CONFIRM VINTAGE

Cabernet Sauvignon Barossa South Australia
Cabernet Sauvignon was at the heart of Max Schubert's quest to establish the national flagship Australian red. Max Schubert was deeply inspired by Cabernet following his return from Bordeaux, Penfold Grange was originally planned as a Cabernet Cuvée. After many vintages of trial and tribulation, he became frustrated in his attempts to formulate a great Australian Cabernet but the lessons and experiences were passed on to successive winemakers. The tradition of development and refinement continues to this day, Penfold represent the first Australian growth of Cabernet Sauvignon.
Each
$219.99
Dozen
$2639.00
Deep, dark scarlet red. Dark and brooding, alluring perfumed aromatics, the nose shows concentrated cassis, a blackberry and blueberry compote of Cabernet fruits supported by perfect oak. Olive and aniseed, dark chocolates and oak barrel abound, vanilla stick over a background smoky French vanilla oak. The flavours are captivating and distinctive, gorgeous fruits in the dark blue to black flavour spectrum, the tannins roll on, firm and chewy, succulent and refined.
Penfolds
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