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Returned servicemen from the Great War could look forward to government grants of pastoral freehold. West Australia's Willyabrup Valley was such a place, just a short walk from the balmy beaches of Indian Ocean, it offered the veterans excellent potential for agriculture. The fertile lands of Sussex Vale were originally established to animal husbandry by the discharged troopers, generations of livestock enriched the soils and it was astutely sown to vines in 1973. Fortuitously placed at the very heart of the Australian west's most illustrious estates, it continued to occupy the thoughts of neighbouring Howard Park's chief winemaker, until he acquired the property and relaunched a softly spoken range of the most exquisite wines. Aspirants of the blue blooded styles from Margaret River.. A better block on hay shed hill»
Right across the road from Jasper Hill's Emily Paddock,a precious parcel of ancient terra rosa soil was acquired and planted to vine by a baronial Mornington estate, highly accomplished growers with a consuming aspiration to grow the finest Shirazin all Heathcote. They settled on a coveted site along Drummond's Lane, strewn with unique green Cambrian shards, a sacred place to yield the top growth amongst single vineyardHeathcote Shiraz. Decades later, the vintages remain excruciatingly measured in availability. Painstakingly hand made, arcanely labelled behind the monikers, Pressings, Block F and Block C, the cherished editions of Heathcote Estate represent the Grand Cru of identifiably terroir driven, small vineyard Australian Shiraz... The likely lads of drummond's lane»

Preece Pinot Grigio CONFIRM VINTAGE

Pinot Gris Grigio Victoria
Preece can be proud of a long and proud heritage, crafting fully approachable cool climate white wines of great elegance and style. Fruit is sourced from choice vineyards, many are in the higher altitudes of the Victorian highlands, cool ripening climes which bring out the best in Pinot Grigio. Harvests are selected on the basis of exemplary primary fruit characters, ranging from fragrant hazelnut and lychee, to luscious tropical characters, passionfruit, guava and tea tree.
Available by the dozen
Case of 12
$239.00
Pinot Grigio has been one of Preece highest priorities for many years. Regular sampling and close monitoring of flavour development, as the fruit ripens on the vines, is essential to making good wine. A gentle pressing of grapes to avoid any bitterness from the skins and minimal exposure to oxygen throughout the entire process, ensures the retention of natural varietal characters and flavours. Temperature controlled ferments through the action of specialized yeasts enhance the aromaticness of a truly splendid Pinot Grigio.
Preece
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