• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Tim and Simon and all the Wicks, nurse the rootstock and foster the clones which are in highest demand by the Adelaide Hills most accomplished vignerons. The Wicks are Adelaide Hills born and bred, they called upon an old mate named Tim Knappstein to assist in the establishment of a vineyard and wineworks, set amongst the ancient eucalypts on the scenic slopes of Woodside. Each and every planting was determined according to a viticultural algorithm, based on clonal selections and terroir, aspect, soils and clime. The shrubs reached maturity and the wines that flowed are claiming a conspicuous tally of triumphs at significant national wine shows. Representing salient value for the exquisite quality of vintages, Wicks are an essential choice for adherents of the graceful and stately styles which hail from Adelaide.. The wonderful wines of wicks»

Pressing Matters R69 Riesling 2017 CONFIRM 2017 VINTAGE

Riesling Coal River Tasmania
A mix of Riesling clones, D2V3 and 198GM, F8V13 and 239GM are planted on their own rootstock at a density of 5000 vines per hectare. Medium sweet dry at 69 grams residual sugar, its bouquet of florals and honeysuckle, oranges and lime precedes a succulent palate in perfect balance, candied apple flavours and white peach are balanced by divine minerality. Pressing Matters are also significantly lower in alcohol than most Australian Rieslings, the intense fruit flavours are balanced by an amazing natural acidity. The Riesling of choice to accompany crayfish or delicately sauced marron.
Available by the dozen
Case of 12
$371.00
Pressing Matters
1 - 5 of 5
1
1 - 5 of 5 1