• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Legendary Penfold winemaker John Duval began his apprenticeship in 1974 under the tutelage of the late great Max Schubert. Duval's family had been supplying Penfolds with fruit and root stock for generations, many of South Australia's most prestigious vineyards were sown with cuttings from Duval's family property. Duval was awarded International Wine & Spirit Competition Winemaker of Year and twice London International Red Winemaker of Year. He now focuses on releasing painfully limited editions, assembled from precious parcels of elite Barossa vine, hand crafted by one of the world's most accomplished and peer respected winemakers... Ancient barossa hamlet vines»
Bringing you the fruit of old Barossa vineyards, which have been handed down from generation to generation, crafted in the traditional old world way, by a commune of family growers who have delivered the most memorable vintages since early settlement. The label says Soul Growers but the harvests were historically bottled by the nation's most illustrious brands. Today, these veteran families of Australian viticulture can bring their princely harvests to market under a moniker that defines a tradition of village winemaking and a culture of reverence for the land. Ancient rootstock Grenache and Mourvedre, bespoke clones of Cabernet and Shiraz, prodigal plots of Pinot Noir. This magnificent range of varietals are all remarkable for their seamlessness, succulence of fruit and velvet tannins. Only the finest old vineyards are considered for admission into the Soul Growers club. Nothing but the top cut of barrel aged wines are worthy of the Soul Growers stamp... Views of venerable old vines»

Rosemount Diamond Label Merlot CONFIRM VINTAGE

Merlot
Rosemount work to the philosophy that a quality wine will always be appreciated. They have established a wide variety of vineyard sites around Australia, well positioned to take advantage of the most favourable soil types and mesoclimes. Diamond Label has remained a staple around bistrot tables across Australia for decades. Everyone can appreciate the consistency of quality, seamless palate structure and lively fruit. A stylish Cabernet Merlot, delightfully smooth, displaying all the easy drinking qualities which have made Diamond Label so popular.
Available by the dozen
Case of 12
$185.00
A baronial winemaking estate with a long tradition of memorable vintages, Rosemount once claimed the Royal Melbourne Jimmy Watson Trophy for Cabernet Merlot. State of the art plant and equipment are essential, but a traditionalist approach to winemaking is at the heart of Diamond Label. From modern rotary fermenters to computer monitored temperature control, Rosemount have the finest facilities at their disposal. The technology however does not preclude old world winemaking techniques such as natural yeast inoculation and barrel fermentation. Following a cold soak maceration and vinification, components of Diamond Label are treated to maturation under a selection of fine oak.
Bright plum red with vibrant purple hues. An impressive, complex nose with aromas of violets, plum and blackberry melding with hints of oak. A palate full of generous, dark fruit flavours complimented by touches of spice and delicate background oak. A smoothly textured Cabernet with the structure and weight of fruit to match with char grilled scotch fillet and truffle mash.
Rosemount
1 - 8 of 8
1
1 - 8 of 8 1