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It was a matrimony between an American biochemist and the founder of Margaret River Devils Lair, that set the scene for one of the nation's most illustrious estates. A member of the Top 1OO Wineries of World, Giant Steps were established 1997, with a view to assembling an elite range of limited release Yarra Valley vintages. Crafted from the fruit of superior sites, some yielding just a few hundred cases each year, these are exclusive editions from bespoke parcels of elite terroir, bearing the curiously cryptic monikers of precious blocks of vine, Gruyere Farm, Applejack and Wombat Creek. Fashioned for aficianados of the euro style, defined by their winsome fruit and graceful tannins, the Giant Steps single vineyard range are all distinct for their expression of place, each articulate of a unique soil and influence of clime... Big wines from little vineyards»
Returning to his home along the Nagambie Lakes after the completion of service during World War II, Eric Purbrick discovered a cache of wine, hidden circa 1876 under the family estate cellars. Though pale in colour, it was sound and drinkable after seven decades. The promise of long lived red wine inspired Purbrick to establish new plantings at Chateau Tahbilk in 1949, today they are some of Victoria's oldest productive Cabernet Sauvignon vines. Having barely scraped through the ravages of phyloxera and a period of disrepute, the fortunes of Tahbilk were turned around by Purbrick who was the first to market Australian wine under its varietal name. Tahbilk proudly hosts the largest, single holding of Marsanne on the planet. Tahbilk's original rows of Shiraz are commonly cited as one of the great vineyards of the world, regularly sampled at international competitions against illustrious icons such as Romanee Conti and Chateau Lafite, Vega Sicilia and Chateau.. Phyloxera, ancient cellars & seriously old vines»

Rosemount Diamond Label Shiraz CONFIRM VINTAGE

Shiraz
Rosemount have long been one of Australia's leading labels, with a reputation for excellence in Shiraz, a product of fruit grown to the finest vineyards, along with a consuming dedication to quality, innovation and style. Rosemount's unique diamond shaped label serves as a beacon for enthusiasts everywhere, a long list of international accolades attests to the consistency. Stylish and sophisticated, Diamond Label Shiraz displays the fruit forward, easy drinking sensibility of Rosemount, making it delicious from the first sip to the last delectable drop.
Available by the dozen
Case of 12
$185.00
A new chapter has opened on the Rosemount story, with a reinforced commitment to the hallmark wine style and ground breaking new packaging, setting the standard for modern tastes. Diamond Label is crafted from harvests of the finest Shiraz grown to Rosemount vineyards. Favourable microclimes, good soils and world class viticultural management techniques stimulate a steady ripening of fruit, to the development of full varietal characters, essential spice and requisite plummy tannins. Crushed and inoculated into a combination of tank and open top fermenters, retaining freshness and enhancing complexity, components are treated to a course of oak maturation, integrating fruit and softening the tannins.
Deep ruby colour. A rich nose offering hints of complex spice and intense black fruits. The palate unravels layers of fleshy, lifted plum and berry flavours, concentrated dark fruits, spice notes and background condusive tannins offering support. Diffused oak, creamy with vanilla and nut, tasteful integrated tannins. Designed to drink beautifully upon release, the wine of choice to accompany pepper steak or spicey ragu.
Rosemount
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