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Giovanni Tait mastered the family tradition of coopering wine barrels before migrating to Australia in 1957. He took up work in the Barossa and ultimately settled in for a lengthy engagement at B Seppelts and Sons, where he played a significant role in the vinification and maturation of some of the most memorable vintages in Australian viticulture. Tait's boys grew up to be winemakers, their attention to detail and close relationship with the Barossa's finest growers have earned the highest accolades from the international wine industry press. Generously proportioned yet exquisitely balanced, famously praised, perennially by savant Robert Parker as the most consistently outstanding quality, exceptional value wines from Barossa Valley... Bespoke parcels of old vineyard fruit»

Wild Turkey Russells Reserve Single Barrel Bourbon 750ml CONFIRM AVAILABILITY

Bourbon American
There are few personalities in the American Whiskey industry as distinguished and accomplished as Jimmy and Eddie Russell. There are few Distilleries anywhere in the world of fine liquor, as exacting and uncompromising as the whiskeyworks in Lawrenceburg, at the top of Wild Turkey Hill. The Russells had been planning this Special Release for years. Fortunately, Wild Turkey grow their own, no one else's will do, distilled after being sour mashed with draughts of limestone filtered water from the Kentucky River, this is how Kentucky Whiskey was meant to be.
Available in cases of 6
Case of 6
$509.50
Wild Turkey
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