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The family Hentschke have been Barossa farming since 1842, they know from good soils and settle on nothing but the finest land. Keith Hentschke chose a special site along Greenock Creek, at the intersection of Gerald Roberts and Jenke Roads, near the ancient winegrowing hamlet of Seppeltsfield to plant vines in the early 1990s. They now yield vintages of the most amazing intensity, saturated with the essence of grand Barossa Shiraz, an international wine industry favourite and a sagacious selection this.. Savour a sip of seppeltsfield»
Established 1973, Woodlands of Wilyabrup were one of the first vineyards in Margaret River, planted with a view to emulating the great growths of Bordeaux. Recipients of the highly prestigious Jack Mann Memorial Medal and Wine Industry Lifetime Achievement Award for their tremendous vintages of all things Cabernet. Assembling the rich Medoc style blends are what Woodlands do best. Painstakingly crafted by hand, to challenge the primacy of the illustrious Chateaux de la rive gauche, very few vineyards yield the quality of fruit that merits vintaging into a statuesque wine dominated by the prettily fragrant Cabernet Franc. Woodlands were established from the ground up with a view to achieving limited harvests of the abstruse Bordeaux varietals, only a few hundred cases of good red wine per vintage. Two precious vineyards, located within the elite terroirs of Margaret River's.. The complex bordeaux blend by one of margaret river's founding wineries»

Sons Of Eden Sons of Eden Marschall Barossa Shiraz CONFIRM VINTAGE

Shiraz Barossa Valley South Australia
Corey Ryan is one of the nation's most intrepid, artisanal winemakers, a specialist at small batch editions, he is called upon by some of the most eminent brands to craft limited releases of the most memorable vintages in Barossa and Eden Valleys Shiraz. A compilation of fruit from the Marschall Family vineyards in the Tanunda and Ebenezer precincts of Barossa Valley. The rich iron soils of Ebenezer contribute sound structure, palate weight and length, the sandy terroirs of Tanunda bring exhilarating freshness and bright aromatic lift.
Available by the dozen
Case of 12
$275.00
Deeply garnet hued. Ripe red and blueberry compote bouquets, cherries and bright currant perfumes. Modern and fresh, juicy and alive, eighteen months maturation in a mix of seasoned and new oak hogsheads builds a seamless palate, underpinned by dark chocolate and spiced clove complexity, a revitalizing style of Barossa Shiraz to mate with charred rib and fennel pork snags.
Sons Of Eden
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