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William James Maxwell was an architectural sculptor who migrated from Scotland to Australia in 1875. He built a mock castle and established a family vineyard just outside Adelaide, which he named Woodlands Park. His son planted vines in nearby McLaren Vale and his grandson served a term as winemaker for Hardy Wines at the historic Tintara wineworks. William Maxwell's progeny remain in McLaren Vale, producing the southern hemisphere's most successful brands of Honey Mead, as well as vintages of the most extraordinary value in McLaren Vale Shiraz. But what does Maxwell taste like? Gentleman James Halliday describes Maxwell as robust, picking the eyes out of McLaren Vale shiraz; licorice, dark chocolate, savoury firm, ripe tannins, blackberry, positive oak the icing on the cake. Terrific value. Oh yes, he suggests that it should be enjoyed by.. Made of mature vine mclaren vale »

St Agnes XO Grand Reserve 40 Years 700ml CONFIRM AVAILABILITY

Cognac Brandy
St Agnes have been the first and final word in Australian grape Spirit for a century. No other brand in the land retains such a priceless endowment of Aussie eaux de vie. A rare opportunity to engage with the nation's most distinguished stocks of Fine Brandy, the earliest dating back to 1970, all averaging an extravagant forty years of age. XO Grand Reserve takes its time to awaken and reveal a timeless and enduring heritage of the most profound complexity, old oak barrel characters and chocolatey prune richness articulate its imposing age.
Each
$1179.99
Dozen
$14159.00
Deep, dark amber colour. Festive cake and aged barrel rancio nose, espresso, cacao and dark chocolate indulgence, dried apricot and dates. Burnt buttered toast with marmalade on the full palate, a luxuriously textural mouthfeel, alcohol warmth balanced by oak cask tannin grip. A finish of cardamom, walnut and preserved fruits, memorable, lingering, seemingly endless.
St Agnes
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