• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Originally formulated by John Charles Brown OBE in 1954 and crafted to this very day in the exact same manner, Brown Brothers flagship icon endures as one of the nation's most distinguished single vineyard wines. Mondeuse plantings were brought to Australia in the early 1900s by the legendary Francois de Castella of St Hubert fame, they have remained the most precious parcel of Brown Brothers heirloom vines since the 1920s. At Milawa, Mondeuse translates into an inky, deeply tannic wine, it forms synergies with the sweet fruit plumpness of Shiraz and statuesque elegance of Cabernet Sauvignon to coalesce into a rich, opulent style of eloquence and structure... The brown brothers most closely guarded secret»
Geoff Hardy's family have been making Australian wine since 1857. Geoff grew up amongst the most distinguished vineyards in our land and he knows from good red wine. He retains access to the finest fruit in McLaren Vale and is the man behind many of our nation's most memorable vintages. Undercover is a moniker that Geoff has assigned to a collation of exceptional parcels, albeit bottled behind an abstruse label to secrete the provenance of a spectacular Shiraz. Gold Medal Winner & Best Value at the hotly contested 2016 China Wine & Spirit Awards, the pick of crop this week, seriously.. Sound shiraz for the savvy & shrewd»

St Hallett Butchers Cart Shiraz CONFIRM VINTAGE

Shiraz Barossa South Australia
St Hallett are an auspicious commune of ancient Barossa grower families and leading, accomplished winemakers. Established by the Lindner family during the closing days of the second world war, industrious pastoralists who would fill a horse drawn cart with daily cuts of meat for the local markets. Sourced from a coterie of superior Barossa vineyards, the Butcher's opaque purple hues hint at the generosity within, a solid and tightly structured wine, much adored for its distinctive mint and blueberry aromaticness.
Available in cartons of six
Case of 6
$221.50
Shiraz is sourced from some of the finest Barossa vineyards, sited to superior appellations such as Lyndoch in the south, Koonunga to the north and Valley Eden towards the west. Grapes are harvested throughout the warmth of day, brought to the winery, crushed into fermenters and inoculated with neutral strains of yeast. Following a regime of several pumpovers daily, batches are lightly racked, retaining a measure of the fluffier lees which add weight, texture and savouryness. Following completion of malolactic, components are assembled and treated to extended maturation in a selection of seasoned and new French and American oak barrels.
St Hallett
1 - 7 of 7
1
1 - 7 of 7 1