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Jane Mitchell is one of Clare Valley's leading wine industry identities, Clare Valley Legend and Clare Valley Winemakers Hall of Fame, Centenary Federation of Australia Medal, SA Tourism Commission, Australian Regional Winemakers Forum, Wine Federation of Australia Council and Australian Wine and Brandy Corporation Board. Mitchell's largest vineyard is at Watervale, a very bleak place in the middle of winter at pruning time. It is known by the vineyard workers as Alcatraz, a place to do penance in the cold, wind and rain of a Clare Valley winter. Alcatraz only ever yields minimal harvests, source of the most memorable vintages in our nation's.. These old clare valley vines are just getting better»
Airline pilots make surprisingly good wine. Their appreciation of the sciences, a respect for the weather and a bird's eye view of the land, all invaluable to the winemaker's art. John Ellis would take every opportune weekend away from his regular New York Paris route, to pursue a passion for viticulture. He planted the first commercial Cabernet Merlot vines in the Hamptons and found time between trans atlantic flights to work vintages amongst the Grand Cru vineyards of La Bourgogne. Ellis ultimately made the great lifelong sea change in favour of our land downunder. He settled on a farmstead outside Leongatha, amongst the slow ripening pastures of Gippsland and established a vineyard called Bellvale. It is now a place of fully mature vines and old world Burgundian techniques, sur lie et sauvage, barrel ferments and.. Placing pinot amongst the pastures»
Heirloom Vineyards were born of love. A romance between an esteemed wine judge and his protege, consumated by a shared passion to preserve the integrity of venerable old vineyards. A deference for the sanctity of the soil and adherence to the timeless procedures of organic viticulture, were an integral part of the vision. Their parching quest, to secure some grand old blocks of vine in the elder precincts of Adelaide Hills, Coonawarra, Barossa and Valley Eden, were followed by years of corrective husbandry, pencil label releases and bespoke vintages. The fostered old vines have now been resurrected, yielding treasured harvests of the most sublime new world wine. Recipients of prestigious Platinum Award & Best Shiraz Trophy Sommelier International, Double Gold China Wine & Spirit, Gold USA and San Francisco.. Serenading sleeping vineyards to life»

Torbreck Roussanne CONFIRM VINTAGE

Roussanne Barossa South Australia
Torbreck founder Dave Powell acquired prime viticultural land at Marananga in 1994, with the express purpose of establishing blocks of white Rhône varietals. The precious plantings on Descendant Vineyard are now fully mature, Roussanne in particular lends itself to the vinification of an artisanal small batch effort, crafted in the minimalist old world way. Its exceptional purity of fruit is fully reliant on determining the ideal time of harvest within the narrow window of perfect ripeness. Each individual row of vines are assessed daily in the lead up to picking.
Available by the dozen
Case of 12
$575.00
Vibrant hues. Vibrant perfumes of nectarine, cinnamon spiced peach, almonds and pear. Fine and delicate, its persistence of palate and formidable length flows with lemon and nectarine fruit flavours. Soft, gently textured, the naturally balanced acidity will make a sensational accompaniement to savoury game birds, offal and all fine gourmadise.
Torbreck
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