• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Tim and Simon and all the Wicks, nurse the rootstock and foster the clones which are in highest demand by the Adelaide Hills most accomplished vignerons. The Wicks are Adelaide Hills born and bred, they called upon an old mate named Tim Knappstein to assist in the establishment of a vineyard and wineworks, set amongst the ancient eucalypts on the scenic slopes of Woodside. Each and every planting was determined according to a viticultural algorithm, based on clonal selections and terroir, aspect, soils and clime. The shrubs reached maturity and the wines that flowed are claiming a conspicuous tally of triumphs at significant national wine shows. Representing salient value for the exquisite quality of vintages, Wicks are an essential choice for adherents of the.. The wonderful wines of wicks»
Lured to Australia by Alfred Deakin in 1887, the Chaffey Brothers were American irrigation engineers who took up a challenge to develop the dust bowls ofRenmark and Mildura into fruit growing wonderlands. They left our nation an extraordinary legacy and their progeny continue to make good wine. Several generations later, the Chaffey Bros are focused on the fruit of some grand old Barossa and Eden Valley sites. Chosen harvests of extraordinary grapes are the ticket for admission into the exclusive club of Chaffey vineyards. Shiraz is made in several different styles and there's a penchant for obscure white varietals in the Mosel River way. They make wine according to the art of the Parfumier, nothing is bottled unless it represents a profound experience in.. A splendour of salient sites»
Old Richmond Gaol was one of Diemen Land's first prisons, built by the convicts themselves, of good old fashioned granite blocks, laboriously hauled in wooden hand carts and quarried from the ominously monikered Butchers Hill. Today, Butchers Hill is the site of the steepest sloping vineyard in Coal River Valley, invigorated by afternoon sea breezes and prevailing winds from the roaring forties, its highly auspicious, self mulching black Vertosols, yield extraordinary wines. Established by founding members of the Hobart Beefsteak & Burgundy Club, Butchers Hill represents three generations of passion amongst the nether vineyards of the Apple Isle. Not just a purveyor of pretty Pinot Noir, Pooley Estate have achieved status as Tasmania’s first and only, fully.. Princely parcels of pooley»

Villa Maria Reserve Barrel Fermented Chardonnay CONFIRM VINTAGE

Chardonnay Gisborne New Zealand
An assemblage of elite parcels from Gisborne's most prestigious vineyards. Katoa and McDiarmid Hill are western edged sites on gently north facing hillside slopes. Blessed with auspicious aspects and ample sunshine, drying breezes and cooler temperatures. A choice harvest from the propitious Ledger Block in the middle of Patutahi, contributes the richness of fully ripened fruit. The luxury of oak barrel ferments infuses opulent smokey, grilled nut characters, creamyness and serious palate weight, an extended finish of exquisite French cake house complexities.
Available in cartons of six
Case of 6
$269.50
Villa Maria
1 - 12 of 14
1 2 next»
1 - 12 of 14 1 2 next»