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One of the Australian west's most enduring marques, the illustrious vineyards of Howard Park are now in their fourth and fifth decade. Langton's Listed and recipient of the most prestigious accolades, Grande Medialle d'Or Concours Mondial and London International Wine & Spirits Competition. Howard Park were established from the ground up with a strict adherence to sustainable, holistic viticulture. Planted to sheep studs along Margaret River's Wilyabrup Creek, drawing fruit from the oldest Cabernet vines on Mount Barker, renowned for opulence and structure, they continue to deliver a range of superlative single vineyard bottlings with each vintage... The virtuous vines of howard park»
The story of Langmeil begins with early Barossa settlement, planted to Shiraz by Christian Auricht in the 1840s, the estate vineyards were restored by the Lindner and Bitter families during the 1990s. Some of Herr Auricht's original plantings are still in production, three and a half priceless acres of gnarled, dry grown vines which provided the cuttings for much of Langmeil's refurbished heirloom parcels. A princely range of old, to very old single vineyard wines, delineated by the eloquence of each unique site, defined by the provenance of history and pioneer folklore. Saved from the ravages of time by the hand of providence and generations of dedicated Barossa growers... The legacy landscapes of langmeil»
There are but two winemakers who can lay claim to a staggering four Jimmy Watson Trophy victories. Wolf Blass was the man behind the label. John Glaetzer was the man behind Wolf Blass. While working for Wolf, Glaetzer was moonlighting on his own brand, applying the same extravagance of technique to the pick of Langhorne Creek fruit. Perfection in the form of black bramble fruit, muscular yet affable tannins, all framed by the luxury of ebony oak. Aspirants of the great Black Blass Label fables of 1974, 1975 and 1976, are privately advised to avail themselves of John's Blend, Cabernet or Shiraz. Crafted from the same parcels, in the same way, by the same hands, that collaborated to create, the most celebrated triumphs in the history of our nation's highest accolade, thrice winners of the exalted Jimmy Watson Memorial.. Timeless mystique of langhorne creek»

Watershed Shades Rose CONFIRM VINTAGE

Shiraz Merlot Margaret River Western Australia
Watermelon hued, redolent with juicy fruit, piquant of spice, slightly tangy with revitalizing citrus acid, evocative of aeroplane jelly and iced tea. As exquisitely balanced as it is complex, Shades make a Rosé that stands apart from the rest, cannily fashioned to a mouthfilling Tavel styling, brief contact on skins makes the colour and infuses the palate with a lick of lip pursing tannin. A luscious pink wine, flavoursome enough to stand on it's own and sophisticated enough for pairing off with fine gourmandise.
A mostly Shiraz wine with a smaller component of Merlot. The best vineyard sites around Margaret River's inner sanctum were selected by the Watershed estate's founders on the basis of soils and climactic aspects. Harvest of fruit is determined when the balance of flavour, acid and skin colours are optimal, the intention being to capture the essential elements of Margaret River's unique maritime influences, sealing the virtues of vineyard within a rich and racey, deeply flavoured Rosé wine. Following harvest, components are crushed and steeped on skins to acquire optimal depth of colour. Following fermentation, the separate batches are assembled into the finished wine.
A beautiful light garnet rose colour. Bouquets are complex, strawberries with lifted plum and violet, lifted aromas of strawberries and cream. A vibrantly fruit driven palate completed by subtle hints of raspberry on the fresh soft finish. An awesome food wine, suited to barbeques, Asian recipes and Al fresco cuisine.
Watershed
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