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Established just eleven years after the founding of South Australia, the ancient vines in the Hundred Of Moorooroo were planted circa 1836 by the Jacob brothers, after accompanying Colonel William Light on the Seven Special Surveys expedition to populate Adelaide's north. Moorooroo endures as the nation's cardinal parcel of vine, the mother rootstock for many of the Barossa's most distinguished sites. For over a century, these sacred vines contributed fruit to the Orlando company, where they formed the backbone of countless spectacular historical vintages. Decimated by the government sponsored vine pull schemes of the 1980s, only four rows of these priceless vines were saved by master Ed Schild from complete annihilation. One of the smallest yielding blocks in the land, Moorooroo endures as one of the world's most illustrious vineyards... The fruit of vines established 1836»
One of the Australian west's most enduring marques, the illustrious vineyards of Howard Park are now in their fourth and fifth decade. Langton's Listed and recipient of the most prestigious accolades, Grande Medialle d'Or Concours Mondial and London International Wine & Spirits Competition. Howard Park were established from the ground up with a strict adherence to sustainable, holistic viticulture. Planted to sheep studs along Margaret River's Wilyabrup Creek, drawing fruit from the oldest Cabernet vines on Mount Barker, renowned for opulence and structure, they continue to deliver a range of superlative single vineyard bottlings with each vintage... The virtuous vines of howard park»

Wild Turkey Rare Breed Bourbon 700ml CONFIRM AVAILABILITY

Bourbon American
Rare Breed is a Barrel Proof Bourbon, meaning it's bottled directly from a variety of barrels at the proof it reaches in those barrels, with no added water to lower the proof or dilute the flavor. This Bourbon is a unique marriage of Wild Turkey six, eight and twelve year old stocks, which give the Whiskey a rich, exceptional flavour that's remarkably smooth. It is assertive with hints of light oranges, mint, and tones of sweet tobacco that will remind you of your grandfather's pipe-bowl. Alcohol 58%
Available in cartons of six
Case of 6
$563.50
Wild Turkey uses only natural processes and has no added flavors or colors. Wild Turkey's reputation rests on the product's consistency in taste, color and aroma - all standards by which connoisseurs gauge bourbon's quality. At a time when the temptation to shed age-old customs in favor of more time or cost-efficient practices is often a priority, Wild Turkey is one of the few remaining distilleries to bear the mantle of tradition with grace and a noble heritage. Jimmy Russell summarizes, We make Wild Turkey the old-fashioned way. It's a totally natural process which takes substantially more time and money, but we believe it's worth it.
Jimmy Russell keeps his Rare Breed in the freezer so he doesn't have to add ice, which would melt and ultimately dilute the flavor. The finish of the Wild Turkey Rare Breed Bourbon is long, warm and nutty and lingers in the mouth with hints of hot peppers and well-toasted whole wheat bread.
Wild Turkey
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