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There are few family names in the Australian wine industry as eminent and enduring as Glaetzer and Potts, they own and operate many of the oldest and most precious vineyards in Langhorne Creek. John Glaetzer was right hand man to the legendary Wolf Blass throughout the breathtaking sequence of Black Label Jimmy Watson victories. Ben Potts learned his trade at the oldest family owned wineworks in Australia Bleasdale, established by the larger than life Frank Potts in 1858. Ben's great grandfather was the first Langhorne Creek grower to supply grapes to Wolf Blass. The Glaetzer and Potts families have collaborated for decades to achieve many of the nation's.. Vital vintages from the most precious parcels»
The Heathcote Wineworks were one of the first commercial wineries in central Victoria. Prominently placed along Heathcote's main boulevard, established by Thomas Craven in 1854 to cater for the huge influx of gold miners seeking their fortune. Thomas Craven was a purveyor of spirits and wine, he traded in gold, providing a lifeline to local prospectors. An entrepreneurial type, he also operated a coach service from stables behind the cellar door, despatching supplies and delivering mail around the central Victorian goldfields. The legacy endures within a measured range of small batch Shiraz, crafted to traditional techniques and fashioned for timeless.. The alluring case for craven's place»
Right next to the Merry Widow Inn at Glenrowan, infamous of Kelly gang folklore, Richard Bailey set up shop to service prospectors during the great Victorian gold rush of the 1860s. Rows of newly planted Shiraz soon followed and the Baileys released their first vintage in 1870. The region was ultimately infected by the terrible vine killing plague of the 1890s, a guarded blessing for Glenrowan, which elevated the quarantine status of its vitiated vineyards to a marque of the highest provenance. Baileys endure as one of the new world's most arcane and mythical wineworks, a small estate of historically significant parcels, producing limited vintages, defined by.. The bushranger's brew»
Major Sir Thomas Mitchell left more than just an invaluable bequeth of our nation's most detailed frontier maps. Mitchell distinguished himself in Wellington's army during the Napoleonic wars in the renowned 95th Baker Rifles. A gifted draftsman, he found his way to the nascent colonies of Australia, where his acumen at mapmaking won him the office of Surveyor General. During one of Mitchell's historical expeditions, he charted the fertile lands around Victoria's Goulburn Valley, establishing the colonial fruitgrowing township of Mitchell's Town. The district's auspicious orchards flourished until Colin Preece identified the region as an opportune place to.. Barriques between the billabongs»

Yalumba FDR1A Cabernet Shiraz CONFIRM VINTAGE

Cabernet Sauvignon Shiraz Eden Valley South Australia
Yalumba can be proud of a history which dates back to 1849 and FDR1A is a wine of great significance to Australia's eldest family owned winery. Fine Dry Red 1A is only ever released in the finest vintage years, a no expense spared project to construct the ultimate accord in Cabernet and Shiraz, stylized by one of the nation's most eminent, baronial winemaking estates. The quality of fruit is second to none, vinification is assigned to the most accomplished masters and the quality of oak is an indulgence representing the pinnacle of the cooper's trade.
Available in cases of 6
Case of 6
$305.50
In 1974 Yalumba created an outstanding Cabernet Shiraz blend known simply as FDR1A. The wine soon became legendery, appreciated for its solid presence of fruit and controlled power. Grapes are all hand picked and crushed into eight tonnes open top fermenters. The natural, wild yeasts present on skins initiate vinification, cultured winery yeasts are added to complete the ferments. Skin management is controlled by a special Yalumba designed cap plunger, to achieve a wine with excellent depth of colour, richness and complexity. Aged sixteen months in a selection of seasoned and new French oak hogsheads and barriques, crafted by artisans at Yalumba's own cooperage.
Dark, intense red colour. Aromas of bright mulberry fruits supported by black cherry and anise, cedar and spice. Medium to full bodied, a complex and plushly textured wine, quite seamless with long, fine grainy tannins that reveal an elegance and refinement on the finish. An amazing level of approachability upon release, it's excellence of oak makes it the perfect red wine to serve as an accompaniment today alongside roast beef and bearnaise.
Yalumba
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  • Yalumba Eden Valley Shiraz Viognier 375ml CONFIRM VINTAGE

    Shiraz Viognier
    Barossa South Australia
    Case of 12 $167.00
  • Yalumba Triangle Block Eden Valley Shiraz 375ml CONFIRM VINTAGE

    Shiraz
    Eden South Australia
    Case of 12 $165.00