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Torbreck of Barossa are one of Australia's great export brands, synonymous with luxury and excellence throughout the world of wine. Crafted from the fruit of old and ancient vineyards, the opulence and exclusivity of Torbreck's painfully limited production challenge the primacy of Grange. Established by a share cropper in the 1990s, its precious range has risen to the status of First Growth amongst the community of ardent international advocates. Woodcutter is the entry level, assembled from parcels which may have been destined for some of the brand's lofty icons, an essential experience for all enthusiasts of compelling Barossa Shiraz... Chew a chop of woodcutter's wine»
Established 1973, Woodlands of Wilyabrup were one of the first vineyards in Margaret River, planted with a view to emulating the great growths of Bordeaux. Recipients of the highly prestigious Jack Mann Memorial Medal and Wine Industry Lifetime Achievement Award for their tremendous vintages of all things Cabernet. Assembling the rich Medoc style blends are what Woodlands do best. Painstakingly crafted by hand, to challenge the primacy of the illustrious Chateaux de la rive gauche, very few vineyards yield the quality of fruit that merits vintaging into a statuesque wine dominated by the prettily fragrant Cabernet Franc. Woodlands were established from the.. The complex bordeaux blend by one of margaret river's founding wineries»
Graeme Melton and a mate were travelling across South Australia in 1973, their EH Holden was in dire need of maintenance and Graeme took up casual work at a passing winery. The site supervisor was Peter Lehmann and young Graeme had his epiphany on the road to Barossa Valley. Lehmann suggested that Graeme change his name to Charlie and take the pilgrimmage to Vallee Rhone. Charlie became prepossessed with the culture of old vines Grenache, Shiraz and Mourverdre. He returned to the Barossa, at a time when old vineyard fruit was made into flagon Port and growers were destroying their historic sites in return for government grants. Charlie emabarked on a crusade.. Melton makes a mean mourvedre»
The sensational vintages of St John's Road were generations in the making, the fruit of grand old vineyards and the progeny of families which have tilled Barossa soil since early settlement. The landed gentry along St John's Road represent a heritage of the most distinguished names in Australian viticulture, Lehmann and Lienert, Zander, Kalleske and Schutz. With each vintage, they earmark small parcels of the most exceptional Barossa fruit, to be treated to a course of traditional open ferments and term of age in the finest French oak. Bearing such pious Lutheran monikers as Prayer Garden and Resurrection Vineyard, these sacred sites are planted to some of the.. Brought to you by barossa born & bred»

Yering Station Shiraz Viognier CONFIRM VINTAGE

Shiraz Viognier Yarra Valley Victoria
Yering Station's Shiraz Viognier are crafted to techniques which are similar to those employed by the old world winemakers who developed this artful style. The art of Shiraz Viognier is a process that the Yering Station team continue to enjoy and refine with each new vintage. Co-fermentation of Viognier skins and Shiraz berries, picked to a similar time frame, the extraction of aromatics, colour and flavour profile, makes for a superb and edifying wine that has found a home away from home in the ideally suited, temperate climes of Yarra Valley.
Available by the dozen
Case of 12
$407.00
Much focus is placed on retaining and nurturing vines which are most appropriate to this uniquely aromatic style. Clones BVRC12, PT23 and PT16 are harvested from vines grown to grey clay and yellow clay soils, trained to vertical shoot positioning, yielding two t/acre. Components are treated to skin contact maceration and inoculated to yeast strain Lalvin Syrah for eighteen days cold soak. Whilst the method of production is highly tradtional, a combination of roto and open fermenters are employed for up to a fortnight. The component wines complete malolactic and are matured in a high proportion of new French 225 litres oak barriques for eighteen months.
Dark red colour. Classic, intense youthful Shiraz Viognier nose, fragrant and perfumed, classy with loads of dark fruit, spices and pepper, violets and blackberry jam. A well structured palate with precision and intensity. Lots of flavour and pristine fruit, very long and focused, solid but complimentery tannins combine with supple oak to support the palate. A beautifully perfumed wine to enjoy with food or as aperitif, drinking sensationally.
Yering Station
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  • Yering Station Chardonnay 375ml CONFIRM VINTAGE

    Chardonnay
    Yarra Valley Victoria
    Case of 12 $273.00
  • Yering Station Pinot Noir 375ml CONFIRM VINTAGE

    Pinot Noir
    Yarra Valley Victoria
    Case of 12 $273.00
  • Yering Station Shiraz Viognier 375ml CONFIRM VINTAGE

    Shiraz Viognier
    Yarra Valley Victoria
    Case of 12 $273.00