The brewing team at Red Duck like to think of Porter as the great, great grandfather of stout. If you are prepared to go to the dark side, you will find Red Duck Porter is not as black as a stout, similar, but with more body and a greater complexity from many different specialty malts, including roast barley. At 6.4% alcohol its bigger, richer, stronger and darker than a lot of beers. You might discover hints of dark chocolate and toffee, treacle and molasses, some people can even say liquorice. It's full of complexity so taste to see what you could find!