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There are few family names in the Australian wine industry as eminent and enduring as Glaetzer and Potts, they own and operate many of the oldest and most precious vineyards in Langhorne Creek. John Glaetzer was right hand man to the legendary Wolf Blass throughout the breathtaking sequence of Black Label Jimmy Watson victories. Ben Potts learned his trade at the oldest family owned wineworks in Australia Bleasdale, established by the larger than life Frank Potts in 1858. Ben's great grandfather was the first Langhorne Creek grower to supply grapes to Wolf Blass. The Glaetzer and Potts families have collaborated for decades to achieve many of the nation's most memorable vintages. Together, Ben Potts and John Glaetzer work quietly behind the scenes on a softly spoken brand named Gipsie Jack. An unpretentiously understated label, crafted from the fruit of Langhorne Creek's most splendid vineyards by two of the nation's most accomplished artisans, a stellar range defined by their profound excellence, representing peerless value... Vital vintages from the most precious parcels»
Nobilo
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Nobilo
Steeped in history, Nobilo wines are proudly acclaimed as some of New Zealand's most respected pioneering wine brands

The history of the company in New Zealand goes back to the early 1940's when the Nobilo family landed in New Zealand. They settled in Huapai, West Auckland, situated in the North Island of New Zealand, and started planting vines in 1943. The Nobilo family effectively persuaded and guided the New Zealand wine industry away from hybrid grape varieties and fortified wines, to a higher level of quality wine, now recognised and appraised by all markets.

Nobilo

With the passage of time, the early 1970's ushered in a whole new awareness of grape growing for quality wine production in New Zealand. The search was on for more suitable vineyard sites away from Auckland. This coincided with the move away from the consumption of fortified wine, and the emerging love affair of consumers in the 1980's with the classic varieties of the world.

Key House of Nobilo brands, namely White Cloud, Fernleaf, Fall Harvest, Regional Collection and Icon, have always been market leaders with style initiative and packaging innovation, winning local and international intrinsic and packaging awards each year.

The Selak family, another early pioneering family from Croatia, came to New Zealand in the early 1900s, also bringing with them many years of wine experience. They bottled their first wine in 1934. Today the Selaks brands Premium Selection and Founders Reserve boast an enviable reputation both in New Zealand and overseas.

Nobilo

In mid-2000, Australia's second largest wine producer, BRL Hardy, purchased Nobilo Vintners, which later merged with Constellation Brands Inc. in 2003. The resultant global wine company, Constellation Wines, now incorporates the parent company's wine interests in the USA, Australia, UK/Europe, South America and New Zealand. Nobilo Wine Group enjoys ownership and partnership of many diverse sites within the key wine-growing regions of New Zealand, namely Marlborough to the north of the South Island, and Hawkes Bay and Gisborne, on the eastern coasts of the North Island.

Drylands Vineyard is situated near the middle of the Wairau Valley Region and surrounds the Drylands Winery in Hammerichs Road, Blenheim. It has some of the oldest Sauvignon Blanc vines, going back to 1980. This vineyard produces intensely herbal and some sweaty characters. Fruit from this vineyard shows traditional, typical Marlborough Sauvignon Blanc characters.

Situated in the Wairau Valley region, Rarangi Vineyard is by the coastal settlement of Rarangi and is planted on gravel swales (undulating terrain that was ancient beach fronts) with underlying sandy lenses. As the sea has retreated it has left behind gravels, which have been thinly covered in fine, wind blown and organic material. This vineyard is a very low vigour site because the soils are very free draining beach gravels. Sauvignon Blanc from this site shows ripe, tropical fruit flavours with sweaty characteristics and provides balance to traditional Marlborough blends. Gewurztraminer, Pinot Gris and Pinot Noir are still in establishment phase but aim to reach Icon labels.

The Castle Cliffs Vineyard is a 100ha block, situated on three terraces on north bank of the Awatere River, to the south of Blenheim in Marlborough. The altitude is 40m above sea level. Spring 2002 planting's comprised 20ha Pinot Noir, and 80ha Sauvignon Blanc. It consists of Pinot Heights, Middle Terrace and River Terrace.

Nobilo