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A living legend and bespoke savant of the Australian wine industry, Geoff Merrill began his career in 1973 at Seppelt & Son, before completing tours of duty at Thomas Hardy and Chateau Reynella. Geoff acquired the historic Reynella wineworks in 1985 and has continued to craft many of McLaren Vale's most memorable vintages ever since. Mr Merrill has claimed countless industry accolades and many of our nation's most prestigious awards, including the hotly contested VISY Great Shiraz Challenge and the illustrious Jimmy Watson Trophy. Merrill offers a range of artisanal, limited release wines, of timely age, extravagant oak and sound value... The advanced age & luxury oak of mclaren vale's quiet achiever»
Discovered by Dr Bertel Sundstrup in 1987, after a long search for the perfect site, the amphitheatre known as Dalrymple is a mere twelve hectares of sun drenched bucolic idyll, at the very heart of superior viticulture on the beauteous Apple Isle. This is Piper's Brook central, a place of auspicious winegrowing climes, long hours of sunlight and extended ripening seasons, which yield fruit of remarkable succulence, gracious acids and satin tannins. Dalrymple are a small, unincorporated winegrowing concern, whose accord with the elements and devotion to the land, are best articulated by the leisured pursuits of their chief vigneron, whose favourite pastimes.. The verdant nook on pipers brook»
The sensational vintages of St John's Road were generations in the making, the fruit of grand old vineyards and the progeny of families which have tilled Barossa soil since early settlement. The landed gentry along St John's Road represent a heritage of the most distinguished names in Australian viticulture, Lehmann and Lienert, Zander, Kalleske and Schutz. With each vintage, they earmark small parcels of the most exceptional Barossa fruit, to be treated to a course of traditional open ferments and term of age in the finest French oak. Bearing such pious Lutheran monikers as Prayer Garden and Resurrection Vineyard, these sacred sites are planted to some of the.. Brought to you by barossa born & bred»
Stephen C. Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. Pannell grew up amongst the illustrious plantings of his parents vineyards at Moss Wood, he established the profoundly artisanal Picardy of Pemberton and found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. Whatever the brand, regardless of vintage, S.C. Pannell's extraordinary wines are all distinct for their remarkable splendour, beguiling.. Peerless value by our nation's finest»

Pol Roger Winston Churchill CONFIRM VINTAGE

Chardonnay Pinot Noir Champagnes Epernay France
Pol Roger's most prestigious Cuvee, only ever made in the finest vintages, a cepage of Grand Cru Pinot Noir and Chardonnay, sourced exclusively from vineyards which were under vine during Churchill's time. The relationship between Churchill and Roger dates back to a luncheon some months after the liberation of Paris, at which was served the sumptuous 1928 vintage. In attendence were Sir Winston and the beautiful Odette Pol-Roger. They struck up an instant rapport and the friendship between their families endures to this day.
Each
$689.99
Dozen
$8279.00
The flagship Cuvee from one of the most venerable brands in the world, treated to two debourbages, one immediately after pressing and the second à froid after twenty four hours vinification at a chilly 7C. Each individual parcel is separately handled, grape varieties and vineyard blocks are kept apart until assemblage. Upon completion to dry at temperatures not exceeding at 28C, batches are treated to full malolactic, assembled and filled to bottle for secondary fermentation under the lowest Pol Roger cellars, thirty three metres below street level at a stable 9C. Cuvee Winston Churchill is treated to old fashioned remuage by hand, a rarity in Champagne nowadays.
Intense golden hues, a spiral of the finest bubbles. Well structured nose, forceful but with subtle mineral notes and hints of lemon, white pepper and ginger. An august, mouthfilling palate, robust and powerful, saltiness and minerality, balance, structure and poise. The finish is astonishingly long, Sir Winston is a masculine Champagne, self assured and unforgettable, a wine full of character and charm to indulge for its complexity, pairing well with foie gras, canapes or a fine fromage comte.
Pol Roger
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Pol Roger

Pol Roger

Pol Roger

Pol Roger