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Creme de la Cuvee Colac»
Gary and Nick Farr are father and son, they make wine together but aren't afraid to go head to head when their opinions differ. Nick grew up amongst some of the world's most sacred vineyards, he knows about the land and found a magnificent little site, barely east of Lake Colac. Irrewarra is the vigneron's shangri-la, prepared for viticulture by generations of grazing and eons of the sobering south sea breezes, which stimulate vines to yield meagre harvests of parched little grapes, sleek of tannin and rich in flavour. Vintaged in excruciatingly limited lots, there are fully two styles of Irrewarra on offer, a grapefruit and oyster shell Chardonnay, a Pinot Noir of pasture and of place, both finished to delight the senses and to excite the most inscrutable.. It's irrewarra by farr»
Growers Gazette»
Mount Difficulty are a commune of growers, established 1998 within the elite dress circle of Central Otago vineyards. Propitiously placed around the ancient goldfields of Cromwell Basin, their harvests had long been called upon for bottling under the labels of New Zealand's most conspicuous brands. Launched as a limited release of small batch, single block vintages, the co operative of accomplished growers, has evolved through critical acclaim and word of mouth, into a formidable range of Central Otago, defined by their excellence and exquisite eloquence of.. Venerable vignerons of the very deep south»
Heritage Of Haan»
Established 1853 by George Friedrich Schmidt, who acquired eighteen choice hectares of viticulture at Tanunda along Siegersdorf Road, for the peppercorn price of a pound per acre, Haan endures as one of the Barossa's quietly achieving, arcane old vineyards. Distinguished in the 21st century by a streak of prestigious industry accolades, Australian Wine Producer of Year, Gold Medal and Trophy for Best Blended Red at the illustrious London International Wine & Spirit Competition. Much of Haan's modest production is always retained by the softly spoken estate's most ardent enthusiasts. Shrewd aspirants will also seize the opportunity to retain a case or two of the heirloom vineyard's most recent vintage. A graceful style of opaque fruit characters, savoury and.. Tanunda tradition»

Boat OCraigo Grenache CONFIRM VINTAGE

Grenache Yarra Valley Victoria
Available in cartons of six
Case of 6
$221.50
$30 To $39 Reds All Regions
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Boat OCraigo
Founded by Margaret and Steve Graham, Boat O' Craigo is a tight knit operation, spanning two generations, it is their labour of love that keeps the wine flowing

Boat O' Craigo's distinctive name echoes that given to a farm in the town of Craigo in Scotland. It's a place where ancestors settled alongside the docking point for the ferry that crossed the North Esk River. The Boat O’Craigo name and tradition have drifted across seas to settle and book end Victoria’s burgeoning Yarra Valley with two magnificent vineyards, one in Healesville and the other in Kangaroo Ground. One red, the other white. As with the ferry’s docking-point, it is here at the gateways to the Yarra Valley that the physical journey of travels ends, although the journey of the senses is only just beginning. Fifty acres of vines, spanning across two stunning sites, enables Boat O'Craigo to produce outstanding estate grown wines across a range of noble varieties.

Boat OCraigo

Boat O' Craigo's single vineyard wines are hand crafted from grape varieties specifically chosen to suit each site. Harvests are cropped at lower yields to concentrate the flavour of fruit that's hand picked at just the right time to ensure wines of premium quality and character. Boat O' Craigo work closely with the winemakers to ensure the style of each wine reflects not only the natural characteristics of the vineyards, but also the brand. Senior contract winemaker Rob Dolan has been a Yarra Valley winemaker for over 20 years and is recognised as one of the great characters of the wine industry. Rob has an outstanding winemaking record and has played a pivotal role in the evolution of the Yarra Valley.

The cooler, more sheltered Healesville vineyard site nestled in the foothills of the Black Spur Ranges has alluvial river gravel soils and has perfect growing conditions for our early ripening varieties including Gewurztraminer, Sauvignon Blanc, Chardonnay and Pinot Noir being the only red vines.

The warmer Kangaroo Ground site on the western edge of the valley with its rich black volcanic, basalt soil, North East facing slope, giving it maximum sun is the home of our Black Cameron Shiraz, Braveheart Cabernet Sauvignon and several other red varietals even Grenache.

Boat OCraigo

Boat OCraigo