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Andrew Nugent grew up next door to the great historical wineworks at Penfolds Magill. He honed his craft as viticulturalist and vigneron amongst the illustrious wineries of old McLaren Vale. In the 1990s, Nugent planted new vines at Woodside along Bird In Hand Road, on the site of an ancient gold mine, a godsend of fortuitously fertile soils and magnificent mesoclimes for stellar quality Adelaide Hills wine. Bird In Hand have since amassed a breathtaking tally of international accolades for the unrivalled excellence of their superlative vintages, wonderfully small batch releases, with the magnificence of structure, seamlessness and immaculacy of fruit, to enthuse curio and cognescenti alike... Vivid vintages from the tailings of adelaide hills»
One of the closely guarded secrets which remained cardinal to the preeminence of Grange Hermitage, was the sacred tally of exceptional vineyards which were called on to provide fruit for the new world's most stately Shiraz. The elite Grange Growers Club is one of the nation's more exclusive fellowships, an illustrious canon of distinguished wine growing families which are the stuff of Australian viticultural history. One of McLaren Vale's most eminent dynasties, Oliver's of Taranga were an essential inclusion into many of the mighty Grange's most memorable vintages. Oliver Taranga's estate flagship HJ Reserve Shiraz represents peerless value for a wine of its provenance, power, persistence and depth, $50.99 and drinking sensationally... A principal part of the great grange»
Henry Best was a highly industrious merchant and butcher who serviced Ararat miners during the Victorian gold rush. He planted thirty hectares of vine along Concongella Creek in 1866 and constructed a commercial cellar wineworks which continue to process the most spectacular vintages until the present day. The heirloom plantings of Henry Best remain productive, as some of the most historically significant rootstock in the world. Home of the Jimmy Watson 2012 Trophy, Royal Sydney 2013 Australian Wine Of Year, James Halliday 2014 Wine of Year, Distinguished and Outstanding Langtons Classifications. Remarkable for a style that's all their own, chiselled, brooding and black. Best's Great Western endures as one of the new world's most preeminent, yet.. Carn the concongella cabernet»

Warres Vintage Port 375ml CONFIRM VINTAGE

Touriga & Tinto Portugal Portugal
The complexity, elegance and balance of Warre's Vintage Ports result from the blending of wines from three great quintas. Quinta da Cavadinha in the Pinhão Valley which runs north of the Douro, Quinta do Retiro in the Rio Torto Valley to the south, just downriver from Pinhão, and since 2006 the Quinta da Telhada in the Douro Superior, just twenty fivre kilometres from the border with Spain. The blend is rounded out by vineyards clustered around Cavadinha, namely Quinta do Alvito, Quinta das Andorinhas and Quinta das Netas.
Available in cartons of three
Case of 3
$569.75
All three vineyards have a long history of supplying Warre's, and are now privately owned by members of the Symington family who continue that tradition. Cavadinha is unique in that its vineyards range from 150 metres by the Pinhão River, to as high as 400 metres. The family's own vineyards are near the upper end of Cavadinha and continue up to 500 metres. This variation in location and altitude produces a wonderfully balanced wine as it combines grapes from the intense heat of the lower altitude and Douro Superior vineyards with grapes from a much cooler maturity cycle higher up in the Pinhão Valley.
Inky and concentrated, an opaqueness from the famous old vines of Retiro Antigo. This concentration combines perfectly with the freshness imparted by the wines from the higher lying Cavadinha vineyards to produce lovely fresh flavours of blackberry fruit. A wine of enormous elegance, combining vibrant lifted fruit with power and long lasting flavours. The wine was much enhanced by the exuberance of the Telhada Touriga Franca grapes.
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Warres

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Warres

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