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Sandro Mosele is one of Victoria's most accomplished vignerons, his celebrated editions of Kooyong and Port Phillip estates are amongst the most cherished renderings of Burgundy styled Pinot Noir in the nation. Mosele has applied his art to a precious parcel of fruit, picked off a single, modest block of vine, grown to the fully fertile soils of a lamb and beef stud, on the brisk, maritime blown coastals of Gippsland South. This is not Pinot for profit, Walkerville represents an aesthetic appreciation of fruit from the farmer, invigorated by the blessings of providence and consecrations of local livestock. A cornucopia of comely characters, forcemeats and fennel, pectins and pith, Walkerville make Pinot.. The grazier's garden of gippsland»
One of the closely guarded secrets which remained cardinal to the preeminence of Grange Hermitage, was the sacred tally of exceptional vineyards which were called on to provide fruit for the new world's most stately Shiraz. The elite Grange Growers Club is one of the nation's more exclusive fellowships, an illustrious canon of distinguished wine growing families which are the stuff of Australian viticultural history. One of McLaren Vale's most eminent dynasties, Oliver's of Taranga were an essential inclusion into many of the mighty Grange's most memorable vintages. Oliver Taranga's estate flagship HJ Reserve Shiraz represents peerless value for a wine of its provenance, power, persistence and depth,.. A principal part of the great grange»
Dr Frederick Kiel would take the trek by paddle steamer from Melbourne every summer during the late 1800s to spend his summers at Sorrento. His children established a grazing station nearby, on a property acquired from the Baillieu family along Portsea Ocean Beach, ultimately planted to vineyards in 2000. These are the most extreme western longitudes of Mornington, the undulating paddocks and sweeping views of tempestuous Bass Strait are a magical place for growing Burgundesque styles of Chardonnay and Pinot Noir, well protected north facing parcels of propitious free draining limestone and calcareous sands. The windswept maritime vineyards of little Portsea Estate yield the quality of Mornington that.. Mornington's westernmost vineyards»
Constructed during early settlement by a supervisor of colonial convicts, at the very epicentre of the market gardens which serviced Hobart, Clarence House is a heritage listed manor which remains largely unaltered since the 1830s. It passed through several hands before being acquired by the Kilpatricks in 1993, who answered the call of Bacchus and established the grounds to vine. There are now sixteen hectares of viticulture, several significant Burgundy clones of Chardonnay and Pinot Noir, with smaller plantings of Sauvignon and Pinot Blanc, Merlot, Cabernet and Tempranillo. What's most unique about the Clarence House vineyards are the soils and topography, a number of northeast slopes which catch the.. Heirlooms of a hobart homestead»

Mandoon Estate Margaret River Cabernet Merlot CONFIRM VINTAGE

Trophy Best Red Blend, Trophy Best Bordeaux Blend, Trophy Best Cabernet Blend & 8 Gold Medals!
Cabernet Sauvignon Merlot Margaret River Western Australia
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. A scrupulous excise of the most rigorous pick, is treated to the most exacting standards of vinification and a term of age in the finest coopered French oak.
Available by the dozen
Case of 12
$359.00
Deep, dark scarlet red. Liifted bouquets of redcurrant and plum, blackberries and bramble fruit, complemented by perfumed notes of cedar and lithe spice. The richly flavoured, velvet textured palate is defined by its intensity and measured by the most exquisite balance, fine grained oak tannins, exemplary structure and generous complexity before a long, persistent finish.
Merlot
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Mandoon
Mandoon Estate was established in 2010 from a property dating back to earliest settlement, known famously throughout the world of wine as Sandalford

The historical site at Caversham in Swan Valley, was acquired by the Erceg family from the Roe family, who had owned the land since settlement in the 1840s. Originally granted to the Swan River Colonies First Surveyor General, John Septimus Roe, it was always the intention of the new proprietors to preserve the cultural and historical heritage of the property, as well as to realize the full potential of Swan Valley as a world class winegrowing region.

Mandoon

Mandoon's focus is on producing a boutique range of premium wines from an inventory of closely husbanded, low yielding single vineyard sites in the Swan Valley and other prominent Western Australian regions, by employing traditional practices that articulate fully, the varietal expression of a great viticultural region.

Mandoon

Mandoon